Puerto Rican Seafood Paella Experience
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Earliest Date Available: October 24, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English, Spanish
US$132.69 per guest
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Guest
Adult x1
Date
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Earliest Date Available: October 24, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Indulge in a unique culinary experience with Paellas Medicci, where traditional Spanish flavors meet vibrant Puerto Rican flair. Under the guidance of Peter Medina and Nahir Dominicci, guests are invited to enjoy a refined and immersive dining journey.
Begin your evening with a welcome glass of prosecco, followed by a refreshing fish and shrimp ceviche served over crispy tostones—Puerto Rico’s signature fried green plantains—delivering a perfect balance of citrus, texture, and Caribbean flavor.
Then enjoy our signature “Medicci-style” seafood paella, featuring perfectly cooked and moist rice infused with rich flavors and loaded with shrimp, scallops, mussels, clams, squid rings, fresh fish, and lobster. Each serving is paired with your choice of carefully selected wines, including Pinot Grigio or Albariño, enhancing every bite.
More than a meal, this is a celebration of culture, craftsmanship, and elevated coastal cuisine—perfect for those seeking an unforgettable culinary experience.
Alcoholic beverages
Two (2) welcome glasses of prosecco or mimosa and two (2) glasses of white wine during dinner
Bottled water
Carbonated beverages
Fruit flavored sparking water, regular soda or diet
Gather with fellow guests and begin your experience with a welcome glass of prosecco or mimosa, perfectly paired with fresh fish and shrimp ceviche served over crispy green plantains. Then, attend the cooking class of a Puerto Rican–style seafood paella featuring succulent lobster and a rich medley of ocean flavors. Conclude the evening with dessert, accompanied by a special musical surprise that adds a memorable and vibrant finish to the experience.
STARTER
Shrimp ceviche over crispy fried plantains.
MAIN
Puerto Rican-style seafood paella with lobster
DESSERT
Home made cheese custard flan
Meeting Point
Calle Menfias, El Cinco San Juan, Puerto Rico, PR, 00926
Open in Google MapsTake a Taxi or Uber to this point:
At the Security Guard Station of Villas de Cupey tell the guard you are going to: Calle Zenobia B17. Continue straight, in the first stop, continue straight, at the end of the street, turn left, the meeting point is the 5th house on the left.
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.

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