Rome Cooking: Pasta & Tiramisu Making, Free-Flowing Fine Wine
Discover the art of Italian cooking in Rome. Join Chef Angela for a pasta and tiramisu class at a beloved family restaurant. Savor your dishes with fine Vermentino wine.
10 meals
Experience Details
Learn your way around an Italian kitchen with this 3-hour cooking class, being taught how to make fettuccine, ravioli with spinach and ricotta, and tiramisu. The class takes place at a locally loved family owned restaurant with Chef Angela and an English speaking foodie translator teaching you. After you finish cooking, sit down to enjoy the fruits of your labor, complemented by D.O.C.G Vermentino wine.
Sample Menu
What You Get
Good To Know
- The price includes a three-hour cooking class in a family owned restaurant, preparing ravioli and gnocchi and Tiramisu, with chef Angela and English-speaking foodie guide.
- A welcome glass of prosecco is offered and D.O.C.G Vermentino is providing with lunch.
- The tour takes place Monday - Sunday . Group size is restricted to a maximum of 14.
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
What You’ll Experience
La Nicchia Cafè
Meeting & Pickup
Meeting Point
End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
The best experience i've ever had, Patrick our guide / chef was so friendly and made our experience worth it, He was so funny and helpful throughout the classes. The food was 10/10 and I would defi...read more
We had such a great time with this tour. We had an Italian tasting of food and wine to start. Our host was so informative and funny, with lots of interactivity. The pasta and dessert making was ...read more
Amazing experience and worth it! Jacopo was a fantastic host and very funny. Highly recommend this activity when visiting Italy. Grazie!
Family of four - children aged 13 and 16 We completed the evening dinner class. It was amazing, so much fun , we all rated this as a highlight of our trip
The pasta and tiramisu class was fun and easy. Amber was a wonderful instructor! Everyone cooked and were hands on. We are ready to make pasta at home.
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10 meals
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