Rome: Tonnarello Cacio & Ama Cooking class with Dinner & Wine
Discover Rome's culinary secrets in a hands-on class. Craft authentic pasta and Roman fritto with a local chef. Savor a delicious dinner in the historic Jewish Ghetto with wine.
10 meals
Experience Details
Learn how to make authentic roman-style pasta from a professional Chef that started to cook with her Grandma!
Meet your host in Piazza Mattei, one of the most fascinating squares of Rome,just in the heart of the Jewish Ghetto, a charming area beloved by locals and full of history. Enjoy the easy-going happy lifestyle!
Learning history and legend around the Jewish district and its unique food style.
You’ll learn to make home-made pasta from scratch, cleaning and preparing seasonal vegetables to fry, like artichokes or zucchini flowers or other amazing fresh vegetable to make the original “fritto romano”. In the end taste the amazing torta di ricotta e visciola, the famous ricotta cheesecake made with simple and delicious ingredients.
The experience is suitable to everyone, kids, vegan people, vegetarians are welcome.
Sample Menu
What You Get
Good To Know
- Note: clients are solely responsible for their health conditions, we cannot guarantee special food requirements
- Please note that these allergens can be present in the tastings: milk, eggs, soya, mustard, nuts and gluten.
- Operates in all weather conditions, please dress appropriately
- Not recommended for travelers with poor cardiovascular health
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
What You’ll Experience
Meeting & Pickup
Meeting PointVia del Portico d'Ottavia 8, Via del Portico d'Ottavia, Roma Città metropolitana di Roma Capitale Lazio, Italy, IT, 00186
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End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
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