Saigon Cooking Class With Market Visit

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Available TomorrowSpots available tomorrow. Book now to secure your place.
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
4 hours
Group size
Max 15 guests
Language
English
Location
Duration
4 hours
Group size
Max 15 guests
Language
English
 US$58.31  per guest
Instant Confirmation
Select Options
Available TomorrowSpots available tomorrow. Book now to secure your place.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Having a long history of cultural interchange and stretching over several climate zones, Vietnam posses a rich cuisine art and the tastes extremely vary from North to South. Southern people prefer more sour, spicy, hot foods based on their available ingredients, and a halfday learning how to cook Vietnamese food in Saigon can get you closer to their taste.
Cooking class & market visit
English-speaking instructor at the restaurant
Pick-up from Ben Thanh market to cooking center
Personal expenses, drinks
Tips
Transfer from cooking class back to hotel
Extra charge for pick-up and drop-off from your hotel
In the morning, we meet up at the West gate (Gate No.5) of Ben Thanh Market. Then, together with our cook-instructor or an assistant, we will start buying some fresh ingredients upon his guideline. You will have opportunity to experience as a local to buy, bargain with smiling sellers. Also, you will learn how to get fresh and delicious materials for upcoming dishes. Back to the restaurant to prepare for the processing. After prepare and cook by ourselves, we will enjoy a lunch including some dishes we just have made. Back to the hotel early afternoon. Note: The menu could be changed seasonally.
STARTER
Fried spring roll with pork & glass noodles
STARTER
Banana blossoms salad with chicken, vegetables
MAIN
Bún thịt nướng: Fresh rice noodles with marinated BBQ pork
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Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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Dolly_YMay 2026 • Viator
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Great instructor, amazing cultural experience!

We made three dishes during the 2.5h of the class. Chef Duong is the owner of the business and our instructor of the day. She was extremely patient with explaining the steps and gave very clear instructions. Overall a very great experience and a cool way to learn about Vietnamese food culture. Would recommend this to my friends!!

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