Shared Craft Beer & Cretan Flavors Tasting Tour in Crete

Enjoy a truly authentic Cretan dining experience with a homemade lunch at **Traditional Cooking Classes in Archanes**. Nestled in the heart of this charming village, the setting offers a warm and inviting atmosphere where tradition meets hospitality. Here, every dish is prepared with fresh, locally sourced ingredients, following time-honored recipes that have been passed down through generations. Your meal is a celebration of Cretan flavors, featuring dishes like slow-cooked lamb, stuffed vegetables, freshly baked bread, and seasonal salads drizzled with local olive oil. Paired with local wine or raki, this experience is more than just a meal—it’s an opportunity to savor the true essence of Crete, surrounded by the aromas and tastes that define the island’s rich culinary heritage. Whether you’ve taken part in the cooking class or are simply joining for lunch, this is an experience that brings people together over delicious food and warm hospitality.