Souvlaki Cooking Class in Mykonos

4.8
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13
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Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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4.8  (13)
Recommended by 100% travellers
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4.8
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13
Reviews
Recommended by 100% travellers
100% of guests rated this experience 4 stars or higher
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4.8  (13)
Recommended by 100% travellers
Available TodayReserve your spot now and join the experience today.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 30 guests
Language
English
Location
Duration
3 hours
Group size
Max 30 guests
Language
English

Why travelers loved this

4.8
•13 reviews
 US$106.56  per guest
Instant Confirmation
Select Options
Available TodayReserve your spot now and join the experience today.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Learn the secrets of making the best souvlaki in Mykonos. The course takes place at a traditional Mykonian Farm and guides you step-by-step all the procedure of creating one of the most known street foods in Greece. Grill the meat, prepare all the ingredients, wrap the pita bread around it and at the end you get to enjoy your souvlaki along with a Greek salad and a beer (juice will be given to children).
Souvlaki Cooking Class
Hotel or port pickup and drop-off
All Fees and Taxes
Dinner
Souvlaki
For some remote locations there may be an extra transfer fee of 10,00 euro per person
Everyone who has visited Greece has tasted at least once the famous “souvlaki”. Considered the national fast food and a trademark of Greek culture, it is a tasteful combination of small pieces or slices of meat and sometimes vegetables grilled on a skewer. It is often eaten straight off the skewer while still hot, but is usually served nowadays inside a rolled pita bread, with lemon, sauces (often tzatziki), vegetables such as sliced tomato and onion and sometimes fried potatoes. The art of souvlaki can be taught at the Mykonian Farm where guests will be transferred and will be welcomed by the Farm’s superintendent. They will be escorted to a specially arranged area and learn the secrets of making the best souvlaki in Mykonos. The course will include marinating of the ingredients, skewing of the meat, preparation of the vegetables and a cooking demo of tzatziki. We will then proceed to grill the meat and in the end, wrap all ingredients in pita bread.
MAIN
Souvlaki with pita bread
STARTER
Greek Salad
Pickup Point
Select a pickup point
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Pickup Details
• Transfers are included from/to all hotels and most areas of Mykonos, however for some remote places (Elia, Kalafatis, Agrari, Panormos, Super Paradise, Paradise & Kanalia) or from remote villas, apartments or houses, there will be an extra charge (10,00 euro per person R/T), payable in cash on the spot to the driver. • All clients are kindly requested to send their preferred meeting point and location until 3:00pm of the previous date. Should they fail to do so, our company will do anything it can in order to locate them (telephone, email, etc), however it is not responsible for any failure to meet them. • Meeting points can be hotels anywhere on the island, the old port or the new port. The information necessary is either the hotel name or the name of the cruise ship they are arriving with. • For any other accommodation, clients are requested to send us a google map, a nearby hotel or any information that would help us locate them. • Any delay of behalf of the client (up until 15 minutes that we will be waiting for them) affects the transfer schedule and disrupts the smooth conduct of the tour/activity. • For no-name accommodations, apartments, houses or villas, our company will set the most convenient location for the pick-up or may have a extra cost (applies for remote areas)
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
4.8
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13 reviews
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13 reviews
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jomC6242HQSeptember 2026 • TripAdvisor
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Very enjoyable and includes more than what's described

Lots of fun. Very friendly and attentive hosts. Started with generous serves of local wine, food prep, feeding the animals, and then we ate our food in the open air restaurant with complimentary salad. Really enjoyed it.

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Sandi_JJuly 2026 • Viator
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10/10 recommend this cooking class!

We loved this cooking class. The gyros were delicious and the farm was beautiful. While the meat marinated they gave us a tour of the grounds and taught us about the history of Mykonos.

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Christy_BMay 2026 • Viator
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Cooking class

Lots of fun together learning how to prepare Greek dishes. We were excited about the print out with the recipes to take home..

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Pamela_LMay 2026 • Viator
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Learn to make Souvlaki like a pro!

This was such a great experience on a traditional farm in Mykonos. We didn’t speak Greek, and our chef didn’t speak English, but we understood each other perfectly! We learned to make souvlaki and I will definitely try this at home, especially the home made tzatziki. There was food, wine, and music and we had a nice tour of the farm. This is a 10/10 experience.

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Denise_TMarch 2026 • Viator
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We were welcomed like...

We were welcomed like family. What a fun way to learn about Greek culture and meet some wonderful people. Thank you chef Mike and everyone for a great experience.

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