3 Pasta, Ragu',Tiramisu and Unlimited wine tasting




3 Pasta, Ragu',Tiramisu and Unlimited wine tasting
Join us in Bologna for an unforgettable cooking class. Learn to make pasta, Ragu, and Tiramisu from scratch, paired with exquisite wines. Discover secrets to impress your loved ones.
Experience Details
It's a lifetime experience to get in touch with local food and local tradition..
you will be able to learn some secrets and go back home and surprise your family and friends with a real dish of home made pasta
Bologna is the italian capital of homemade pasta, I will show you some tricks I've learnt from my grandmother and some unique ways to fill the pasta
We will make fresh pasta from scratch and after best tiramisu of your life!!
I also offer during my experience a unique wine tasting with best grapes of north east of italy from organic producers :)
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
What You’ll Experience
Meeting & Pickup
Via Bellinzona 12, Via Bellinzona, Bologna Città Metropolitana di Bologna Emilia-Romagna, Italy, IT, 40135
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
Suuuuuch a fraud!!! Emphasis on the ‘stay hungry ’ - indeed I did stay hungry. Creepy man in his small apartment. Kept on coming back to promoting his dear old grandmother’s pasta maker and breadb...read more
So much fun at the stayhungrystaybologna cooking class with Federico. Matty and I and a bunch of great people all enjoyed the wine, the company and the fun, relaxed way to learn how to make traditi...read more





Chef Frederico was absolutely fantastic and incredibly accommodating. From the moment we booked, he was responsive, helpful, and flexible, even managing to host a larger group than he normally woul...read more







We were fortunate in that we only had the 4 of us in the class. We all got plenty of hands on experience with the pasta. The sauces can’t be made in an hour and we appreciated that we could enjoy o...read more



We arrived shortly before the cooking class started. A few participants came a little late, but the Host began right away without them. The appetizers that were promised in the description were not...read more




