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The Chef @ 11:30 am (4 Main Dishes + 3 Breads)

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
South
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Duration
3 hours
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Join us for a hands-on culinary adventure at 11:30 am, featuring four exquisite Indian main dishes and three breads. Perfect for food lovers eager to explore Indian cuisine and culture.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

A Culinary Experience suited for the Culinary enthusiast. Delectable Indian cuisine to Learn, Relish & Cherish for life.


The Experience is recommended for anyone with an interest in the Culinary technique of Indian food & who wants to gain a richer awareness of Indian life & culture. And, of course, to anyone who enjoys excellent food!


All Experiences are hands-on participation!

Sample Menu

MAIN
Butter Chicken
Tomato based mild chicken curry
MAIN
Palak Paneer
Indian cottage cheese cooked in spinach & cream flavoured with rich spices
MAIN
Aaloo Gobhi
Potato & Cauliflower dry dish sautéed in Indian spices
MAIN
Pulao/Biryani
Indian Steamed Rice flavoured with Spices
MAIN
3 Flat Indian Breads
Assorted Indian Flat Breads
DESSERT
Indian Dessert
Dairy based Dessert
STARTER
Aerated Drinks & Juices

What You Get

Lunch
Meal - Lunch or Dinner (based on time booked)
Bottled water
Beverages
Spices & Spice Boxes (available to purchase)

Good To Know

  • Vegetarian/Vegan option is available, please advise at time of booking if required
  • Please advise any specific dietary requirements at time of booking
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Service animals allowed

What You’ll Experience

“Cooking is an expression of the land where you are and the culture of that place.” A Feast for the senses, my experiences are dedicated towards providing the Global Traveler an Authentic Indian Home & Kitchen Experience - Providing a window into the culinary & cultural heritage of India. From rich flavourful curries like BUTTER CHICKEN to BIRYANI RICE and a wide variety of healthy and tasty NAAN BREADS , you’ll learn about time honoured cooking techniques and the subtle nuances that can make all the difference. Things to note : - The class & menu includes 4 MAIN DISHES & 3 BREADS. - Menu can be customised to vegan/vegetarian/gluten free. - Recipes would be provided. - Please let us know if any menu preference/dietary constraints. - Private sessions can be booked too Leave with a knowledge of spices, recipes and an ability to whip up Indian dishes in your own kitchen, and a full stomach!

Meeting & Pickup

Meeting Point

Saffron Palate, South Delhi Delhi Division Delhi, India, IN, 110016

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Please do note that I am in 'Hauz Khas Enclave' and NOT ‘Hauz Khas Village (they are on opposite sides of each other) I would advise you to take ‘Uber’. Enter ’Saffron Palate’ on google maps to reach easily. The metro/subway is a 5 min walk away (Hauz Khas station, Gate no. 3).
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

from  $66.98 
Book Now
Please note that the time is in India Standard Time.
Free cancellation (24 hours notice)
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Number of Guests
Senior
(61 - 99)
0
Adult
(26 - 60)
1
Youth
(18 - 25)
0
Child
(4 - 17)
0
Infant
(1 - 3)
0
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2025
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INSTANT CONFIRMATION
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Earliest available date: May 26, 2025
from  $66.98  per guest
Book Now
Please note that the time is in India Standard Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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