The Ultimate Tapas Workshop in Malaga




Join our hands-on tapas workshop in Malaga to learn authentic Spanish cuisine. From market shopping to cooking traditional dishes, our expert chefs guide you through each delicious step.
Experience Details
Immerse yourself in a hands-on tapas cooking class led by local experts, where you'll delve into the heart of Spanish cuisine beyond the basics. Our guides and chefs, seasoned in Malaga's culinary traditions, will take you on a journey from selecting fresh, seasonal ingredients at the bustling local market to mastering the art of tapas creation. Learn the authentic meaning and making of tapas, from Ajoblanco Malagueño to Tortilla de Patatas, in a workshop that's interactive, not merely a demonstration. With options for all dietary needs, discover culinary techniques to bring the spirit of Malaga's and Spanish kitchens into your home.
Sample Menu
What You Get
Good To Know
- Public transportation options are available nearby
What You’ll Experience
Meeting & Pickup
Kulinarea, Avenida de Manuel Agustín Heredia, Málaga Andalucía, Spain, ES, 29001
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
The cooking class with Javier was a fantastic experience! We started with the market tour and learned about local ingredients and tasted some delicious regional products (olives, fried almonds, sun...read more
Delicious and super fun workshop. Javier, the guide and Pepe, the cook, were super excited! Also nice to have visited the Atrazanas market. I was there alone, but was a very nice group where every...read more
Jose led us through the market, letting us know how and where to get the best ingredients. We tasted olives, almonds, gigs and raisins. His talk on the market building was very informative. Jose wa...read more
The instructors were great and I wouldn't have it any other way, they provided top of the class conversation and teaching, we made new friends, it was awesome would recommend and do again.
Very inspiring introduction to the market, local specialties, history and more, by Filipe. Food preparation under very good supervision from chef Alda. Good atmosphere with other participants, duri...read more
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