Discover the rich food culture of Thessaloniki on our Greek food tour. You’ll taste Mediterranean classics, authentic Greek dishes and modern flavors that reflect the city’s unique character. Led by expert local guides, this foodie adventure in Thessaloniki brings together Greek gastronomy, local history and everyday traditions. Visit well-known restaurants and family-run food spots while learning about the stories behind Greece’s most beloved recipes.

Get ready to taste:

• Koulouri Thessalonikis, the city’s favorite breakfast snack

• Bougatsa, flaky pastry with cream or cheese

• Greek nuts & halva(seasonal*), traditional treats full of flavor

• Feta cheese & olives, the essentials of Greek cuisine

• Souvlaki & soutzoukaki, classic street food favorites

• Local desserts like Trigono Panoramatos or baklava

*Halva is usually not available in the summer because at temperatures above 25–30°C it softens, melts, and releases its oils, which affects its texture and quality