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Traditional Albanian and Mediterranean Dinner

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Tirane
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Duration
4 hours 30 minutes
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Number of Guests
8 - 14 guests
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Language
English, Italian
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Digital Ticket
Mobile or paper ticket accepted

Delight in a vibrant culinary adventure with our traditional Albanian and Mediterranean dinner in Tirana. Savor flavors, learn secrets, and relish dishes you create with local experts.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

As far as we are concerned, we are one of the only places in Tirana and all of Albanian that offers this type of unique service: a traditional Albanian cooking class with the highest quality food products where you get a hands-on experience with to try the food you helped make, and try

Sample Menu

STARTER
Traditional Albanian Breads
Bukë Kallamoqe, Bukë Misri, Kulaç, Pogaçe, Kamkuçe - Organic Corn and Wheat flour breads
STARTER
Traditional Albanian Pies
Pite/Byrek - thinly-stretched filo dough filled with spinach, minced meat, leek, and feta cheese. Other varieties include pumpkin, apple and potato
MAIN
Albanian Baked Casserole
Tavë Kosi - A baked casserole with yogurt and lamb
MAIN
Veal Ribs
Mish me Pistil - Veal Ribs with Plum Syrup
MAIN
White Lamb Stew
Shqeto e Permetit - An egg based Lamb stew from Përmet region with lemon, pepper and parsley
DESSERT
Rustic Albanian Flan
Qumeshtor - 'Albanian Flan'

What You Get

Dinner
Traditional Albanian Cuisine Dinner

Good To Know

  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
  • Specialized infant seats are available

What You’ll Experience

The Center for Culinary Education 'Taste Table' dinner concept presents our guests with a dinner demonstrating a full-spectrum of traditional Albanian cuisine. 'Master Chef' Sokol Prenga, with over 25 years of experience as a chef, has created a unique menu that brings you on a journey of Albanian culinary tradition from its' origins to its contemporary form. We will take you step by step through all elements of Albanian cuisine that display the diversity and influences from the many cultures that have passed through Albania via trade and contact with the Ancient Greeks, Romans, Byzantine and Ottoman Empires. Our menu highlights regional dishes and use only local, organic food products. with an emphasis on the use of traditional agricultural produce. Dinner includes appetizers, main dishes, desserts, drinks and good spirits! An explanation about our dishes will be part of your experience, and questions are encouraged, as we are focused on promoting our beautiful culinary history :)

Start Time

Start Time / Opening Hours
10/01/2020 - 10/06/2026
MONDAY
-
FRIDAY
19:30 - 22:00
SATURDAY
18:00 - 23:00
SUNDAY
15:00 - 20:00

Meeting & Pickup

Meeting Point

Delikatesë Pastiçeri, Rruga Myslym Shyri, Tiranë Qarku i Tiranës, Albania, AL

Open in Google Maps
Walk up the large set of stairs that are across the street from the Taxation Dept. (green and white color scheme) and walk into the door underneath the Delicatesse sign. Please refer to the photos for more clarification :)
End Point

This experience ends at the meeting point.

Cancellation Policy

For experiences with opening hours, the cancellation deadline is 24 hours before the earliest opening time on the scheduled date.

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from  $47.40 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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Adult(8)
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Number of Guests
Senior
(65 - 100)
0
Adult
(18 - 64)
8
Youth
(13 - 17)
0
Child
(4 - 12)
0
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INSTANT CONFIRMATION
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Available Tomorrow
from  $47.40  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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