Turkish Meze Cooking Class and Market Experience

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Earliest Date Available: November 6, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 6 guests
Language
English
Location
Duration
3 hours
Group size
Max 6 guests
Language
English
 US$93.50  per guest
Instant Confirmation
Select Options
Earliest Date Available: November 6, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
This is not a fixed-menu cooking class. It begins with the ingredients that Kaş has to offer that day: a visit to the Friday Market or a local grocery store, choosing fresh produce together, and turning it into seasonal Turkish meze at Leman’s Deli. Hosted by a neighbourhood deli known for its daily homemade mezze, the experience is relaxed, hands-on and personal. You will learn the small details that make simple Turkish dishes so memorable. The menu is largely vegan and vegetarian, celebrates seasonal produce, and ends with everyone sharing the mezze they have prepared around the table.
Bottled water
In-vehicle air conditioning
Can pick you up and drop you off at villages around Kas. Activity does not require transportation.
Meals
Alcoholic beverages
You may bring your own bottle
Gratuity
Depending on the day, we will visit either Kaş Friday Market or a local grocery store to select fresh, seasonal ingredients together. We will spend around 30 minutes shopping and getting organized, followed by 1 to 1.5 hours of hands-on cooking at Leman’s Deli. Together, we will prepare a selection of traditional Turkish meze dishes from our seasonal menu, then sit down to taste and enjoy everything we have made. The menu changes according to the ingredients available that day. Most dishes are vegan or vegetarian, with plenty of fresh vegetables, herbs, legumes, olive oil and local flavors. Pickup and drop-off can also be arranged from nearby villages around Kaş.
STARTER
Hummus
A smooth, creamy dip made with chickpeas, tahini, lemon juice, garlic and olive oil.
STARTER
Muhammara
A rich, flavourful dip of roasted red peppers, walnuts, breadcrumbs, olive oil and pomegranate molasses.
MAIN
Stuffed Vegetables
Seasonal vegetables stuffed with a fragrant mixture of rice, onions, herbs, spices and olive oil.
Pickup Point
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Pickup Details
Will text you beforehand about the details.
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Meeting Point

Leman's Deli, Halk Konutları Sokak, Kaş Antalya, Türkiye, TR, 07580

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Will meet at Leman's Deli to start.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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