Turkish Meze Cooking Class and Market Experience

Name: Turkish Meze Cooking Class and Market Experience
Start: 2026-09-11T11:00:00Z
Location: Kastamonu

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Turkish Meze Cooking Class and Market Experience

New on byFood

Add to Wishlist

Show all photos

US$97.24 per guest

Adult x1

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Available Tomorrow

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Location

Kastamonu

Duration

3 hours

Number of Guests

1 - 6 guests

Language

English

Digital Ticket

Mobile or paper ticket accepted

Discover Turkish meze in a unique cooking class that starts with picking fresh ingredients at a local market. Prepare and savor vegan and vegetarian recipes with a personal touch.

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This is not a fixed-menu cooking class. It begins with the ingredients that Kaş has to offer that day: a visit to the Friday Market or a local grocery store, choosing fresh produce together, and turning it into seasonal Turkish meze at Leman’s Deli.

Hosted by a neighbourhood deli known for its daily homemade mezze, the experience is relaxed, hands-on and personal. You will learn the small details that make simple Turkish dishes so memorable.

The menu is largely vegan and vegetarian, celebrates seasonal produce, and ends with everyone sharing the mezze they have prepared around the table.

Sample Menu

STARTER

Hummus

A smooth, creamy dip made with chickpeas, tahini, lemon juice, garlic and olive oil.

STARTER

Muhammara

A rich, flavourful dip of roasted red peppers, walnuts, breadcrumbs, olive oil and pomegranate molasses.

MAIN

Stuffed Vegetables

Seasonal vegetables stuffed with a fragrant mixture of rice, onions, herbs, spices and olive oil.

What You Get

Bottled water

In-vehicle air conditioning

Can pick you up and drop you off at villages around Kas. Activity does not require transportation.

Meals

Alcoholic beverages

You may bring your own bottle

Gratuity

Good To Know

We only serve alcoholic drinks for travelers 18 years old and above. Minor travelers below 18 years old will be served non-alcoholic drinks.
Not recommended for travelers with poor cardiovascular health
Public transportation options are available nearby
Please let us know about allergies upon booking.
Infants are required to sit on an adult’s lap
Service animals allowed

What You’ll Experience

Depending on the day, we will visit either Kaş Friday Market or a local grocery store to select fresh, seasonal ingredients together. We will spend around 30 minutes shopping and getting organized, followed by 1 to 1.5 hours of hands-on cooking at Leman’s Deli. Together, we will prepare a selection of traditional Turkish meze dishes from our seasonal menu, then sit down to taste and enjoy everything we have made. The menu changes according to the ingredients available that day. Most dishes are vegan or vegetarian, with plenty of fresh vegetables, herbs, legumes, olive oil and local flavors. Pickup and drop-off can also be arranged from nearby villages around Kaş.