Immerse yourself in Verona’s rich history and gastronomy with a walking tour and cooking class that combines culture, tradition, and authentic flavors.

Start with a guided stroll through Verona’s picturesque streets, visiting local markets and artisan food shops to discover fresh regional ingredients and learn about the city’s culinary heritage.

After exploring, head to a local kitchen for a hands-on class where you’ll prepare classic Veronese dishes like bigoli pasta with duck ragù, risotto all’Amarone, or pastissada de caval using high-quality, locally sourced ingredients.

Once cooked, enjoy your meal with a glass of Valpolicella or Soave wine in an authentic Veronese home.

Perfect for food lovers and travelers seeking an immersive experience, this tour will give you new cooking skills, authentic recipes, and lasting memories of Verona’s vibrant flavors.