Visit and Tasting of Traditional Balsamic Vinegar of Modena

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
1 hour
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Number of Guests
1 - 15 guests
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Language
English, Italian
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Digital Ticket
Mobile or paper ticket accepted

Discover the secrets of Modena's traditional balsamic vinegar with Giorgio, exploring his family's historic acetaia. Experience generations of passion and savor unique tastings.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Hi, I'm Giorgio, welcome to our ancient family vinegar factory.

Together with my father Mario, President of the Consortium of Producers "Antiche Acetaie" and President of the Association of ABTM D.O.P. I share the passion for ABTM in all its facets, from production to the disclosure of its secrets.

In the acetaia we will show you numerous batteries including the one started by my great-grandfather Mario in 1905 still in production.

We will also talk about other important batteries for my family such as those started by my grandfather Giorgio in the early 1950s in honor of the birth of his children.


Thanks to our great passion for ABTM we have decided to open the doors of our house and welcome you to this magical world.


See you in Modena!

Sample Menu

MAIN
Traditional Balsamic Vinegar of Modena D.O.P.
Tasting of Traditional Balsamic Vinegar of Modena D.O.P. in the two aging lines allowed by the disciplinary, at least 12 and over 25 years.

What You Get

Tasting of Traditional Balsamic Vinegar of Modena D.O.P.
Lunch

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Suitable for all physical fitness levels
  • Specialized infant seats are available
  • Service animals allowed

What You’ll Experience

We welcome you to Acetaia Gambigliani Zoccoli which produces ONLY and EXCLUSIVELY Traditional Balsamic Vinegar of Modena D.O.P. We propose a visit with explanation to the Ancient Acetaia kept in the historic family villa, followed by a pure tasting of our two products: Traditional Balsamic Vinegar of Modena D.O.P. minimum 12 years of aging and Traditional Balsamic Vinegar of Modena D.O.P. Extra Old. The visit develops according to the following program: • You will be welcomed by Mario and Giorgio Gambigliani Zoccoli who will introduce you to the history of the family, of the farm, of the Traditional Balsamic Vinegar of Modena D.O.P. and its production techniques • Continue with a visit to the Acetaia located in the attic of the Villa • Tasting in purity of Traditional Balsamic Vinegar of Modena D.O.P. minimum 12 years of aging and Traditional Balsamic Vinegar of Modena D.O.P. Extra Old • at the end there will be the possibility to purchase the ABTM D.O.P. and ABTM D.O.P. Extra Vecchio (we offer the possibility to ship the product just purchased directly to their home). Balmy greetings Mario and Giorgio

Meeting & Pickup

Meeting Point

Via Mavora 154, Via Mavora, Castelfranco Emilia Provincia di Modena Emilia-Romagna, Italy, IT, 41013

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IF YOU NEED A LIFT TO REACH US FROM THE CENTER OF MODENA WE CAN ORGANIZE A SHUTTLE BUS AT THE COST OF €10 EACH PERSON (RETURN TRIP) FROM MODENA STATION (the service is guaranteed if booked at least 24 hours in advance).
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $14.54 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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Earliest available date: May 5, 2025
from  $14.54  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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