Walking Food Tour in Can Tho

- Pick you up at Ninh Kieu Wharf for an excitement walk around local food stalls. -You come to a small restaurant to try bò nướng lá lốt – grilled beef in lolot leaves. Beef is rolled with lolot leaves, skewered, and then grilled with charcoal. You will roll it with rice-vermicelli and a variety of herbs in rice paper, then dip the roll in soy-sauce or special fermented fish sauces. -You are awaited by the taste of “nem nướng” at the most famous restaurant in Can Tho. “Nem nướng”, special grilled ground pork skewers, is originally a traditional dish in Central Vietnam, but the dish has been adapted for people in the South.. -It is a special dish of Khmer people made of flour fried with prawns and green beans. It is eaten with many vegetables and sour-sweet fish sauce. - After enjoying many delicious dishes that must be tried when visiting the Mekong Delta, let's continue the trip for a refreshment (choice of juice, soy milk or smoothie)