Wine and Braai Experience
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Earliest Date Available: October 6, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English
US$337.81 per guest
Guest
Adult x4
Date
Add dates
Select Options
Earliest Date Available: October 6, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Immerse yourself in true South African culture with a day of fine wine and traditional flavours in the breathtaking Jonkershoek Valley. Visit two premium boutique wineries — Stark-Condé and Oldenburg Vineyards — both celebrated for their exceptional wines and spectacular mountain views.
After guided tastings, unwind with a classic South African braai (barbecue) prepared the traditional way over open flames. Enjoy perfectly grilled meats, local sides, and warm hospitality — all paired with award-winning wines in a relaxed, scenic setting.
Alcoholic beverages
2 x Wine Tastings
Bottled water
In-vehicle air conditioning
Air-conditioned vehicle
Dinner
Braai experience
You will see Stellenbosch City Center like never before. Stellenbosch was the second town established in the Cape by the Dutch. We will wander through the streets, take in the historic architectures before we embark to your Wine Tasting at two premium boutiques in Stellenbosch.
After the wine tasting, you will experience a Traditional South African Braai. We will social around the fire, jump into the pool when it is too hot. Once the feast is completed, you will be dropped off at your hotel.
Please note:
2 x alcoholic beverages per person (wine and beer), water and soft drinks.
Swimming pool available for the beautiful hot summer days.
Indoor facilities and braai for the cold winter days.
STARTER
Welcome Snack Platter
Biltong, droëwors, local cheeses, nuts & olives.
MAIN
Rotisserie Chicken with Chutney Butter Glaze
Slow-roasted chicken spiced to perfection over the fire on a Rotisserie.
MAIN
Boerewors
A traditional ground beef sausage with herbs and spices prepared on the Braai.
MAIN
Brandy & Coke Smoked Ribs
Sticky ribs basted in brandy & Coke, served with roasted stuffed butternut.
MAIN
Venison Potjie
Slow-cooked over coals with fresh vegetables, served with basmati rice.
MAIN
Steak
Tenderised rump steak, lazy aged and braai’d to perfection.
MAIN
Green Salad
Fresh lettuce, tomato, feta, avocado, cucumber, olives.
MAIN
Braai Breads
Small breads toasted on the fire with a garlic and herb filling.
DESSERT
Dessert Trio
Malva pudding, milk tart & Amarula cream.
Drink: Amarula
Pickup Point
Select a pickup point
Pickup Details
We will pick travelers up by their Hotel in Cape Town
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.

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