Wine and Chocolate Bonbon Tasting in Margaret River

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Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
45 minutes
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Number of Guests
1 - 8 guests
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Language
English
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Indulge in a unique pairing of Margaret River's finest wines with expertly crafted chocolate bon bons. Created by Master Chocolatier Nadia Haskell, enjoy an exclusive sensory experience.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Margaret River first.


Taste our fine, single estate Margaret River wines alongside unique chocolate encased bon bons designed to enhance the sensory experience.


Master Chocolatier, Nadia Haskell, carefully creates each bon bon exclusively for Passel Estate, finding the right spices, textural elements and flavours to complement each accompanying wine.


Her delicate creations are not the typical chocolates and are available only at our Tasting Room as part of our guided Wine & Food pairing experience.


Sample Menu

STARTER
Lemongrass, white chocolate
DESSERT
Blackberry, Rhubarb, Beetroot, Fig Leaf, Espresso

What You Get

Alcoholic beverages
Gourmet delights crafted to perfectly match our wines

Good To Know

  • Infants and small children can ride in a pram or stroller
  • All areas and surfaces are wheelchair accessible
  • Suitable for all physical fitness levels
  • Not recommended for pregnant travelers
  • Please advise any food allergies
  • Service animals allowed

What You’ll Experience

Indulge the senses and enrich your palate with a unique wine pairing experience at Passel Estate. Each of Passel Estate’s award-winning wines is paired with an artisanal and handcrafted chocolate encased bonbon. The aim of this tasting is to provide an informative, engaging and memorable wine and food pairing experience for all Tasting Room visitors, at any level. Passel Estate invites visitors to sit down, relax in the beautiful surrounds of the estate. Each gourmet delight is a bespoke design by internationally renowned Master Chocolatier, Nadia Haskell from Harlequin Desserts. Booking for the Wine & Food Pairing Discovery experience contributes $5 directly towards further conservation efforts at Passel Estate.

Meeting & Pickup

Meeting Point

655 Ellen Brook Rd, Ellen Brook Road, Shire of Augusta Margaret River Western Australia, Australia, AU, 6284

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End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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What People Are Saying
Overall ratings and reviews
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(5)
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Great experience
January 04, 2025
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(TripAdvisor)

The experience was nothing short of excellent ! The ambience, venue, staff, wine and chocolates were outstanding. Definitely worth a visit !

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Beautiful afternoon treat.
June 02, 2024
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(Viator)

Everyone in the tasting room was so welcoming and friendly. We were given amazing information on the property and winery, and even got to compare the 2018 and 2019 Cabernet Sauvignons, which was a ...read more

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Loved the chocolate...
October 22, 2023
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(Viator)

Loved the chocolate experience specially made for each wine and the beautiful view while sipping our wine.

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Would repeat!
June 19, 2023
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(Viator)

Very nice and tasty experience. We wanted to do something different as we always had done wine and cheese or other combinations, so wine and chocolate seemed perfect to us! The place is peaceful a...read more

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Margaret River.
April 17, 2022
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(TripAdvisor)

The Breweries, wineries, chocolate and nougat in the Margaret River region are well worth a visit. Set in beautiful surroundings of the area.

from  $35.21 
Book Now
Please note that the time is in Australian Western Standard Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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Available Today
from  $35.21  per guest
Book Now
Please note that the time is in Australian Western Standard Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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