Kanagawa 페스코테리언 수업

가나가와의 페스코테리언 요리 교실에 참여하여 해산물의 풍미를 즐기면서 현지 요리 전통에 대해 배워보세요.
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고객 맞춤형 투어
원하는 것을 찾지 못하셨나요? 고객님 취향에 맞는 맞춤형 미식 프로그램이나 여행 일정을 직접 설계해 드릴게요.
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최신 리뷰
byFood 회원들이 남긴 후기입니다.
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
6월 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 20, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 06, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
4월 23, 2026
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Marvin Uerlings
Akiko-san gave me a warm welcome. It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy! ありがとうございます。
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
3월 06, 2026
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LOH HAN TIONG
Staff was helpful even though they were not very eloquent in English.
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요코하마 일본 음식 모형 만들기 체험
12월 04, 2025
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Sauter
I can 110% recommend this experience! Not only will you learn a lot about how ramen noodles are made but also how to Cook ramen and on top master the folding of gyoza! You'll feel welcomed and like in the middle of friends/family right away. Thank you again for such a wonderful experience and creating the best Yokohama memory!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
12월 04, 2025
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Kristina Brand
It was such a wonderful experience and a real highlight of our trip! The host and their family were incredibly kind and welcoming. Making gyoza and ramen together was so much fun, and the food was absolutely delicious. I’m excited to try cooking everything again at home. I’d recommend this experience to everyone!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
11월 11, 2025
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Maria Bohm
We had a really really great time with Akiko-san, her brother Taka-san, the two cuties Teddy and Milky and the rest of our little group :) We learned alot about the Ramen culture and got to eat exceptionally good food (and a lot! 😁). We wish we could have spend even more time with everyone, because we had such a blast ❤️
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
11월 02, 2025
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Stephanie Prokop
This cooking experience was the highlight of our Japan trip. We are a family of 5. Our kids are aged 8, 5, and 1.5 years old. It was such a unique learning experience to get the noodle factory tour, and Akiko and her brother Taka make you feel just like part of the family. Our kids had a blast helping make the noodles and seeing the machinery at work. After the factory tour, we were escorted back to Akiko’s home where the cooking class was held. Her family was so welcoming, and we were so touched that she provided toys for our little kids to play with. Her son also arranged for a separate activity for the kids to do while waiting for the food to cook. The food was delicious, we learned so much, and left feeling so welcomed with this experience. We would do it again in a heartbeat, and would definitely recommend to anyone travelling to Yokohama!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
10월 21, 2025
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가나가와에서 페스코테리언의 즐거움을 발견하세요

일본의 활기찬 지역인 가나가와는 그림 같은 풍경과 문화 유산으로 유명할 뿐만 아니라, 정교한 요리로도 유명합니다. 페스코테리언이거나 이 매력적인 요리를 탐구하고자 하는 분이라면, 가나가와는 바다의 선물을 가까이 하면서도 식단에 맞춘 다양한 클래스를 제공합니다. 해산물의 신선하고 독특한 맛을 채소, 곡물 및 기타 맛있는 재료와 결합한 요리를 강조하는 요리 교실을 찾을 수 있습니다. 요리에 능숙한 셰프든 단순히 음식을 사랑하는 사람이든, 가나가와의 페스코테리언 클래스는 모든 사람에게 흥미로운 무언가를 제공합니다.

독특한 요리 학습 경험

가나가와의 요리 교실은 몰입적이고 교육적인 경험을 제공하도록 설계되었습니다. 이 클래스는 단순히 요리를 가르치는 것에 그치지 않고, 사용되는 재료의 기원과 지속 가능성을 이해하는 데 중점을 둡니다. 가나가와의 해안에서 직접 조달한 신선한 현지 농산물과 해산물을 다룰 기회를 얻게 됩니다. 많은 경우 전문 셰프인 경험 많은 강사들이 요리 과정의 각 단계를 안내하여 모든 참가자가 자신의 요리 루틴에 통합할 수 있는 귀중한 기술을 배울 수 있도록 합니다. 클래스는 다양한 요리를 다루며, 참가자들이 페스코테리언 식단에 독특한 다양한 요리 기술과 맛을 탐구할 수 있도록 합니다.

음식을 통해 문화를 포용하세요

가나가와의 요리 교실은 단순한 음식 준비를 넘어 현지 문화를 이해하고 포용하는 관문을 제공합니다. 전통 및 현대 요리를 준비하는 방법을 배우면서, 음식이 가나가와 주민들의 일상 생활과 전통에 어떻게 맞물리는지에 대한 통찰력을 얻게 됩니다. 고전적인 일본 해산물 요리부터 혁신적인 퓨전 요리에 이르기까지, 이 클래스는 지역의 풍부한 문화적 직조를 반영하는 광범위한 요리 예술을 제공합니다. 현지인이든 방문객이든, 이 맥락에서 페스코테리언 식사를 배우는 경험은 가나가와 문화에 대한 이해에 의미 있는 층을 더합니다.

각 세션이 끝날 때 신선하게 준비된 식사를 즐길 수 있는 옵션이 있어, 이 클래스는 학습 기회일 뿐만 아니라 맛있는 요리를 즐길 수 있는 기회이기도 합니다. 가나가와 방문을 진정으로 기억에 남게 만듭니다. 이 페스코테리언 요리 교실에 참여하여 바다와 땅이 만나는 세계, 전통과 창의성이 만나는 세계에 몰입하세요. 요리 레퍼토리를 확장하고 가나가와의 풍부한 요리 유산의 한 조각을 가져가세요.