Inaniwa Udon and Nameko Mushroom Set

Seller: Tomiya
Producer: Tomiya Shoten
ID: 61
A nutritious and comforting combination, enjoy chewy and hearty Inaniwa udon noodles alongside flavor-packed nameko soup, made from mushrooms harvested in the mountains of Akita prefecture.
¥ 5,400
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Description
Region
Producer
Description
Known as one of Japan’s three most famous udon noodle varieties, Inaniwa udon is a specialty of Yuzawa City in Akita Prefecture. 
Tomiya Shoten has been planning and selling original Inaniwa udon since the late Showa period, and has been commended for its elastic and strong texture.

 Dating back about 400 years ago, this regional type of udon was made from high-quality wheat grown by the villagers in Inaniwa, and presented to their feudal lord. Today, it is considered the most luxurious udon in Japan. Wrapped up in elegant bundles, Tomiya Shoten's Inaniwa udon makes a lovely gift or souvenir. Shelf life of udon: Up to 730 days (may vary depending on shipping timing) Contents: 200g x 4 Yuzawa Akinomiya's nameko mushrooms are sold in Tomiya Shoten's original package. Rich in natural flavor, they are collected in the Akinomiya Plateau region at the foot of Mount Kurikoma in the southernmost part of Akita Prefecture. Nameko mushrooms are said to have a variety of nutrients that help improve the health and beauty of the skin, as well as the digestive system. Yuzawa Akinomiya’s nameko mushrooms are grown directly from beech, horse chestnut, and itaya (Japanese maple) trees in the backcountry, and are of nearly comparable quality to naturally-occurring nameko mushrooms. Year after year, the amount of production has been decreasing and nameko mushrooms are now prized as a precious commodity. Please enjoy the aroma of wild mushrooms, which are distinct from the type commonly available at the supermarket. Shelf life of nameko mushrooms: Up to 3 years (may vary depending on shipping timing) Contents: 200g x 3
Technical Details
  • Product weight: 1770 gr
  • Product height: 9 cm
  • Product width: 22 cm
  • Product length: 34 cm
Region
Inaniwa Udon and Nameko Mushroom Set is produced in Akita prefecture.
Producer
Tomiya Shoten
Akita Prefecture
Founded in 1883, Tomiya Shoten handles a wide range of products including tea, sugar, wheat flour, hardware, canned goods, liquor, and even petroleum. Tomiya Shoten was the first store in Yuzawa to handle beer, and are proud of their long history as a special distributor of Sapporo Beer. When Yuzawa Station was first built, Tomiya Shoten served beer at the station. In addition to distribution and sales, Tomiya Shoten also sells their own original products, starting with the manufacture and sales of Inaniwa Udon noodles about 50 years ago. Since then, they have been focusing on sales to department stores in the Kanto and Kansai regions, promoting it as a product of Akita. Throughout its history, Tomiya Shoten has been sourcing and providing their customers with the necessary, in-demand products of each era, and will continue to strive to supply products that will surprise you in the future.