Kaisen Sushi Shimanami Akebono Branch
Indulge in Hiroshima's iconic kaiten sushi at Kaisen Sushi Shimanami, where every meal is an event with their famous tuna cutting shows.
Restaurant Details
Kaisen Sushi Shimanami, nestled in the vibrant locale of Fukuyama in Hiroshima, stands as a quintessential destination for sushi enthusiasts eager to explore authentic Japanese flavors. This delightful eatery is famed for its kaiten sushi, where plates of delectable sushi glide effortlessly on a conveyor belt, offering patrons endless choices. A vivid highlight is their electrifying tuna cutting events, transforming a regular dining venture into an engaging spectacle. Skillful chefs meticulously slice through pristine tuna, showcasing their mastery while providing diners with ultra-fresh, succulent portions.
Renowned for its innovative approach, Kaisen Sushi Shimanami prides itself on offering flavorful adventures with each visit. Their "Maguro Comparison" allows sushi lovers to savor various parts of the tuna, each with its unique texture and taste. Meanwhile, the "Whole Conger Eel Nigiri" serves as an exquisite experience for those in search of daring culinary delights.
Conveniently located just a short drive from JR Fukuyama Station, the restaurant envelops its guests in a serene and welcoming ambiance, making it the ideal spot for casual get-togethers and family outings alike. The modern touch panel ordering system simplifies the dining process, while the ever-cordial staff members encapsulate the essence of gracious Japanese hospitality. Each visit promises an outstanding and memorable experience, celebrating the art of sushi in all its forms.
Kaisen Sushi Shimanami Akebono Branch Phone Number
Kaisen Sushi Shimanami Akebono Branch Business Days
Kaisen Sushi Shimanami Akebono Branch Address
5-12-7 Akebonocho, Fukuyama-shi, Hiroshima 721-0952
Kaisen Sushi Shimanami Akebono Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
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