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Tokyo Vejetaryen Suşi Yiyecek Deneyimleri
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Yemek Deneyimleri
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Özel Seçenek
Grubunuz için özel olarak rezerve edin ve daha kişisel bir deneyim yaşayın.

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Günün saati
SabahÖğlen 12'den önce başlar
Öğleden sonraÖğlen 12'den sonra başlar
AkşamSaat 17:00'den sonra başlar.
Süre
0-3 saat
3-5 saat
5-7 saat
Tam gün (7-48 saat)
2 gün+
Değerlendirme
Diyet kısıtlamaları
Glutensiz
Helal
Koşer
Pesketaryen
Vegan
Vejetaryen
Tüm Filtreler
131 sonuç bulundu

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Son Yorumlar
byFood kullanıcıları ne diyor.
Yukiko Sato
I had such a wonderful time! The food was delicious, and Yuka-san has a lovely personality. I’d love to come back!
Setagaya, Tokyo'da Vegan Maki Sushi Evde Yemek Kursu
Temmuz 07, 2026
Ronit Zilber
素晴らしい寿司作りのワークショップでした。とても楽しく説明と実演をしていただきました。プライベートワークショップに参加できました。
Excellent sushi making workshop. Explained and demonstrated in such a pleasant way. We got a private workshop
Tokyo'nun Merkezinde Rehberli Suşi Yapım Kursu
Ekim 13, 2025
Helen Reynolds
Our family had a fabulous time with Miho making sushi in Kichijoji. Miho was a kind and knowledgeable teacher, guiding us patiently as we made inside out rolls and nigiri to eat for lunch. I would highly recommend this experience and am coming back for the bento class. 5 stars! 🌟
Tokyo Kichijoji'de Sushi Yapım Kursu
Ekim 03, 2025
Kay
We had a wonderful and truly unique experience at Masaho's sushi class. While eating at a sushi restaurant is great, the sushi we made ourselves tasted even more special.
Masaho was incredibly kind and patient throughout the entire class. Not only did she gently guide us through the process, but she also spoke excellent English and taught us about the history of sushi and what everyday life in Japan is like.
Instead of being in an office room, we made sushi in an authentic Japanese house. This gave us a wonderful glimpse into the daily life of a Japanese family. From start to finish, we had a fantastic time with Masaho. We would highly recommend this class to anyone visiting Tokyo who wants an authentic Japanese experience.
Tokyo'da Yerel Bir Evde Özel Vegan ve Vejetaryen Dostu Sushi Dersi
Eylül 20, 2025
Peter Narreau
Wonderful small group experience with 8 people total. Very informative and friendly throughout. They did an exceptional job at teaching us how to actually make sushi. Many classes we’ve taken in the past have really been more hands off or pre-prepared.
These ladies did an excellent job! The food was awesome with two rolls, 6 nigiri and miso soup to prepare and eat. Come hungry!
Tokyo'da Ev Yapımı Sushi Yapım Kursu
Mayıs 11, 2025
Sagucio
Class was good. I wish there was more hands on with preparing sushi from the start starting with rice and cutting fish. Also the class had a 2 hour slot but it was only an hour which was disappointing. Even with a decent class the instructors were extremely nice and welcoming. He had a lot of knowledge just wasn’t a 2 hour class as stated.
Tokyo'da Profesyonel Şef ile Sushi Yapım Atölyesi
Eylül 26, 2024
Rachel Levy
Wow! What an incredible experience! Nobu and his wife provided a sushi making lunch that was educational, fun and delicious. All while in a gorgeous and quaint setting. We highly recommend!!!
Tokyo'da Profesyonel Şef ile Sushi Yapım Atölyesi
Haziran 15, 2024
CHE KUAN
It was a nice experience to learn how to make nigiri sushi. However it would be nicer if we can learn how make the rice and cut the fish. Anyways we enjoyed the class.
Tokyo'da Profesyonel Şef ile Sushi Yapım Atölyesi
Mart 07, 2024
Sofia Germann
Amazing and very authentic experience!
Tokyo'da Profesyonel Şef ile Sushi Yapım Atölyesi
Şubat 08, 2024
Jessica Bonney
Everything very well, really enjoyed our time, they took care of our family. Thank you so much for everything.
Tokyo'da Profesyonel Şef ile Sushi Yapım Atölyesi
Kasım 17, 2023
Alex Andrial
Our group had a lot of fun! Nobu and his wife were so lovely :)
Tokyo'da Profesyonel Şef ile Sushi Yapım Atölyesi
Ekim 19, 2023
Francesca Lombardo
Great experience! Very nice and not cheesy!
The chef felt like an authentic sushi chef, gave us great tips.
Tokyo'da Profesyonel Şef ile Sushi Yapım Atölyesi
Ekim 10, 2023
