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Vegan Omakase Restoranlar
Mutfaklar
Suşi
Omakase
Sınırsız Yemek
Kaiseki
Wagyu
Tempura
Yakiniku
Yakitori
Fugu
Japon Eriştesi
Sukiyaki
Shabu Shabu
Washoku (Geleneksel Japon Mutfağı)
Teppanyaki
Unagi
Deniz Ürünleri
Yengeç
Okonomiyaki
Robatayaki (Kömür ızgarası)
Izakaya Bar
Kushikatsu
Oden
Tonkatsu
Tatlı
Diğer Japon Yemekleri
İtalyan Mutfağı
Fransız Mutfağı
Kore Mutfağı
İspanyol Mutfağı
Latin Amerikan Mutfağı
Çin Mutfağı
Füzyon
Steakhouse
Diğer Batılı
Diğer Asyalı
MutfaklarTümünü gör
Fiyat Aralığı

Set Menü
Belirli bir menü için ön ödeme yapın ve yerinizi ayırtın. Yemeğiniz önceden ayarlandığı için sipariş vermeden gelip yemek yiyebilirsiniz.

Özel Oda
Grubunuz için konfor ve ayrıcalık sunan özel bir yemek alanının keyfini çıkarın.

Anında Onay
Anında rezervasyon onayı alın. Beklemeye gerek yok.
Temalar
Ödüllü
Doğum Günü ve Yıldönümleri
Aile dostu
Gurme Yemek
Sağlıklı & Organik
Gece Geç Saatlerde Yemek
Açık Hava Yemek
Romantik Yemek
Manzaralı Yemek
Günün saati
SabahÖğlen 12'den önce başlar
Öğleden sonraÖğlen 12'den sonra başlar
AkşamSaat 17:00'den sonra başlar.
Derecelendirme
Diyet Kısıtlamaları
Glutensiz
Helal
Koşer
Pesketaryen
Vegan
Vejetaryen
Tüm Filtreler
23 sonuç bulundu

Önerilen
En Çok Rezervasyon Yapılanlar
En Çok Oy Alan
En Düşük Fiyat

Kişiye Özel Turlar
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Son Yorumlar
byFood kullanıcıları ne diyor.
David Hall
We had the best tempura meal we’ve ever had. Everything was prepared and seasoned perfectly. The batter was not what we would have expected and was light and complimented each course well. The fruit drinks were delicious. We enjoyed our conversation with the chef as well. As soon as we were done I told my friend who would be visiting Tokyo soon this was a must try meal. Would highly recommend for anyone.
Tempura Ono
Haziran 02, 2026
Claudio Romeo
Chef Kouichirou Shimura is a guide that leads you in a world of delicacy and amazing food. Great experience!
Tempura Ono
Mayıs 07, 2025
Tomomi Ueno
I had the most delicious tempura I’ve ever tasted at Tempura Ono. Every piece is crafted to maximize the natural flavors of the ingredients, allowing you to truly savor their essence.
My absolute favorite was the tempura mochi with fried small shrimp. Wrapped in fragrant shiso and crispy dried seaweed, it’s meant to be eaten by hand, creating a perfect combination of textures and flavors.
Tempura Ono
Mart 06, 2025
Debra Silversmith
High end tempura experience with very fresh and interesting ingredients mostly from local growers. The chef, who provides a fun interactive experience, also imports some ingredients like duck from France. Worth a visit.
Tempura Ono
Ocak 19, 2025
Huiyan Pan
Very warm service from chef and team. Tempura was super light and crispy. My favourite were the scallops and the mushrooms!
Tempura Ono
Ocak 07, 2025
SH TAN
Exceptional! Every dish was cooked to perfection. The prawn-mochi taco was my fave! My family loved the unagi-mushroom rice. But the rest of the dishes were equally exceptional.
Tempura Ono
Aralık 31, 2024
Judy Larock
An amazing evening! Probably one of the best dining experiences ever! The food was phenomenal- the chef funny, delightful, knowledgeable and a great chef!
All together a great ever!
Tempura Ono
Ekim 17, 2024
Christina Nunez
We had dinner at Kaiseki Ohara on a Thursday night in September 2024. The location was a bit hard for us to find, but thankfully the wonderful woman who served us was already out on the street waiting for us, showing us inside. It felt like a world away, a quiet room with two tables and a menu with the courses printed in English. The courses themselves were a mix of textures, flavors, and cooking methods. I couldn’t possibly describe them adequately, but there was sashimi, grilled fish, delicate dumplings, and different types of tea. The hospitality and cooking felt both sophisticated and down to earth. A great value and welcome respite from the bustle of Tokyo.
Kaiseki Ohara
Eylül 20, 2024
Asude Akinli Bogatir
They did not turn down our request for a change due to our 2 hour delay in flight. Thank you. Despite our tiredness from the journey, the chef made the meal very enjoyable. He explained each course on the tasting menu to us in detail. Since we are in the same profession, he also gave detailed information about the cultivation of the products and where they come from. He wrote us a handwritten letter of remembrance after the meal.
Tempura Ono
Eylül 13, 2024
Katie Haggerty
The food is exceptional and amazing quality. The service and hospitality of staff and chef was superior. We thoroughly enjoyed our evening at Tempura Ono.
Tempura Ono
Eylül 05, 2024
Victor Yiu
Had a lovely time here. Each of the courses look deceptively simple but lets the ingredients shine. Excellent service and well worth the price!
Kaiseki Ohara
Mayıs 29, 2024
Amie Duan
Wonderful experience for our honeymoon! Intimate and personalised, amazing chef and servers.
Tempura Ono
Mayıs 28, 2024

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