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日本 魚素選擇 麻糬 料理教室

探索我們的素食主義麻糬烹飪課程,將海鮮與傳統麻糬製作相結合。適合對日本料理充滿熱情的人。
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4.9 (64)

東京手工年糕製作課程

Tokyo
2 小時
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最新評價
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Kelsey Quick
This was one of the coolest experiences I have ever had! I happened to meet the owner on Threads while posting about Japan, and learned she had a Ramen experience that took place at both her brother’s 3rd generation ramen factory and her house for dinner. We got to try their grandpa’s original ramen after flattening it and cutting it ourselves, as well as try salad, gyoza, and pork ramen soup that were all their mother’s and grand mother’s recipes. She even took care to make sure my mom’s shellfish allergy wasn’t an issue! We spent 5 hours with this kind family, had amazing and deep conversations about cultural similarities and differences, and even got to meet the family’s children, neighbor, and dogs! It was such a soulful experience and I cannot recommend enough. Might be the best experience I’ve ever had in Japan!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
七月 16, 2026
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
六月 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 20, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
五月 06, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
四月 23, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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東京和菓子製作課:日式甜點體驗(5種選擇)
三月 14, 2026
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Marvin Uerlings
Akiko-san gave me a warm welcome. It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy! ありがとうございます。
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
三月 06, 2026
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Sauter
I can 110% recommend this experience! Not only will you learn a lot about how ramen noodles are made but also how to Cook ramen and on top master the folding of gyoza! You'll feel welcomed and like in the middle of friends/family right away. Thank you again for such a wonderful experience and creating the best Yokohama memory!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
十二月 04, 2025
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Kristina Brand
It was such a wonderful experience and a real highlight of our trip! The host and their family were incredibly kind and welcoming. Making gyoza and ramen together was so much fun, and the food was absolutely delicious. I’m excited to try cooking everything again at home. I’d recommend this experience to everyone!
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
十一月 11, 2025
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Maria Bohm
We had a really really great time with Akiko-san, her brother Taka-san, the two cuties Teddy and Milky and the rest of our little group :) We learned alot about the Ramen culture and got to eat exceptionally good food (and a lot! 😁). We wish we could have spend even more time with everyone, because we had such a blast ❤️
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東京附近橫濱拉麪工廠參觀及家庭烹飪課
十一月 02, 2025
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探索製作麻糬的藝術

如果您是日本料理的粉絲,特別是麻糬的美妙質地和風味,您一定會喜歡參加我們的素食麻糬烹飪課程。這些課程專為喜歡富含水果、蔬菜和海鮮飲食的人士設計。麻糬,這種深受喜愛的日本年糕,可以變成各種美味的點心,透過我們的專家指導,您將學習在家製作麻糬所需的技巧。從基本的準備方法到更具創新性的食譜,我們的課程涵蓋了一切您需要成為麻糬大師的知識。

感受素食風味

我們的烹飪課程不僅僅教您如何製作麻糬;它們還結合了素食友好的食材,提供獨特的烹飪體驗。通過將蝦或魚等海鮮選項融入您的麻糬菜餚,您將為您的味蕾開啟一個全新的風味世界,完美地搭配麻糬的甜美和嚼勁。這種方法既尊重了傳統的日本烹飪技巧,同時也帶來了新鮮的變化,確保您的飲食偏好和味蕾都得到滿足。

與專家廚師的親手學習

我們的課程由經驗豐富的廚師主講,他們了解麻糬製作的細膩藝術。在實際學習環境中,他們將指導您每一步操作,提供您可以在家中複製的個性化反饋和技巧。無論您是初學者,希望探索新的烹飪愛好,還是希望擴展菜單的經驗豐富的家庭廚師,您都會發現我們的課程非常適應。此外,您將有機會與同樣對日本料理和素食習慣充滿熱情的美食愛好者見面。這種互動的體驗不僅提升了您的烹飪技能,還為您引介了在友好、合作環境中志同道合的人。