猶太認證 豆腐 美食體驗(5)

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Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
課程
TOKYO

東京精進料理——佛教素食烹飪課

您聽說過精進料理嗎?這是一種日本佛教素食。在東京世田谷,由Yuka主持的這堂輕鬆烹飪課中,您將把時令、素食和無麩質食材轉變成新鮮美味的佳餚。

 $83.76
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(4)
私人體驗
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Make Your Own Soy Sauce in Japan’s Old Capital (Asuka, Nara) 1
飲品之旅
NARA

在日本古都奈良飛鳥製作屬於自己的醬油

探索日本古都奈良飛鳥的歷史遺址!在這個私人體驗中,您將在擁有百年曆史的釀造廠製作屬於自己的醬油,並享用傳統的串燒糰子(御手洗糰子)和茶。

 $83.76
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(3)
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Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal 1
課程
KYOTO

日本料理烹飪之旅:一起製作美味的日式炸豬排

從京都站乘坐電車僅需 10 分鐘,在這個烹飪班中,您將與來自的京都美食家以及烹飪大師一起學習如何製作香脆的炸豬排。無麩質、純素、清真和素食者也可盡情享受哦!

 $90.74
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(1)
私人體驗
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Private Teriyaki Chicken Meal Cooking Class in Kyoto 1
課程
KYOTO

日本料理烹飪之旅:來做京都照燒雞肉

在這個位於京都市中心的日式烹飪課堂上,與日本烹飪大師Midori一起製作美味的照燒雞肉餐吧!無麩質、素食、清真和素食者也可盡情享受哦!(我們用油炸豆腐代替雞肉,照顧到您的飲食習慣)。

 $90.74
私人體驗
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Excellent grilled rice ball experience with ancient rice  4
課程
NARA

奈良飛鳥:傳統醬油製作與飯糰體驗

深入探索日本古老的飲食習俗。學習烹飪飛鳥時代的紅米,體驗從當地醬油釀造廠手工壓榨和裝瓶新鮮醬油,並在奈良飛鳥製作飯糰。

 $125.64
包含午餐
私人體驗
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量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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Photo of reviews smiley icon來自客人的最新評論
1 / 2
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Yuka-san was an incredible and gracious hostess! My girlfriend and I learned so much and really enjoyed the peaceful and intimate atmosphere of our lesson. Shyōjin Ryōri is a beautiful art that encourages mindfulness, sustainability, and results in delicious food. I recommend Yuka-san’s lesson to anyone who wants to learn about Buddhist tradition, mindful cooking and gain peace of mind. She was so accommodating to our taste preferences and was able to make a last minute change to the recipe when we forgot to mention an allergy. We appreciated Yuka-san’s efforts to use seasonal vegetables. Additionally, her husband was incredibly kind and they have an adorable little finch that joined us for dinner! This was such a memorable experience and we highly recommend taking a cooking lesson with Yuka-san!
Kamau Burton
八月 07, 2025
Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
東京精進料理——佛教素食烹飪課
課程
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I enjoyed Yuka-san's cooking class a lot and would recommend it to anyone interested in Shojin Ryori, vegan cuisine or just good, healthy food in general. Yuka-san is a very sweet and calm person and answered my questions thoroughly. The food we prepared together was a feast for all senses - beautiful-looking and full of distinctive flavors, not to mention very tasty.
Marius Beer
八月 05, 2025
Vegan Buddhist Shojin Ryori Cooking Class in Setagaya, Tokyo 3
東京精進料理——佛教素食烹飪課
課程
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This was a top experience for us in Japan. It had everything we were looking for- a educational learning experience, a cultural exchange, supporting a local shop and a functional personalized souvenir we could bring home and remember Japan We loved everything about it
Celena Votel
六月 06, 2025
Make Your Own Soy Sauce in Japan’s Old Capital (Asuka, Nara) 1
在日本古都奈良飛鳥製作屬於自己的醬油
飲品之旅
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We had such a good time on our tour, it was truly a unique experience! We purchased a few extra bottles, but I wish we could have brought home even more of this incredible sauce!
Jacqueline Schell
四月 01, 2025
Make Your Own Soy Sauce in Japan’s Old Capital (Asuka, Nara) 1
在日本古都奈良飛鳥製作屬於自己的醬油
飲品之旅
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Amazing experience, couldn't recommend it more! Midori was incredible and made our trip feel special.
Veronica Theisz
一月 27, 2025
Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal 1
日本料理烹飪之旅:一起製作美味的日式炸豬排
課程