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透過美食體驗夏日
Osaka 無麩質 壽司 美食體驗
通過無麩質壽司體驗探索大阪,包括導遊之旅和壽司製作課程,確保美味且安全的用餐冒險。
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byFood 用戶的真實評價。
Kiyomi Aizawa
This was one our favorite activities in Japan! We were able to do a vegan menu and my teenagers were even engaged the whole time.
大阪素食壽司製作課程:與經驗豐富的烹飪導師一起學習
六月 25, 2026
Yeung
My son & I had the best time learning how to make sushi & Wagyu beef! Chef & his assistant were professional , sincere, & humorous too! Everything looked so beautiful & tasted delicious! We highly recommend this experience!
大阪壽司和和牛料理課及茶道體驗
六月 04, 2026
SEUNGPILL KIM
너무 즐거운 경험이었습니다. 주인분과 직원분 모두 유쾌하게 잘 진행해 주셨고 영어가 매우 뛰어나십니다. 초밥을 민들어 보는 경험이 색달랐고, 스팟만 찍고 다니는 한국인들에 비해 체험을 많이하는 서양분들이 많이 방문하는 것 같습니다. 사진도 찍어주시고 졸업증서도 주시는 디테일도 좋았습니다. 만족도 높아요^^ 시간이 변경될 시 메일로 안내해 주시는데 송신인이 한자로 되어있다고 스팸취급하지 마시고 잘 읽고 참여하세요^^
大阪道頓堀壽司製作課程
十一月 12, 2025
Harwood
We had an amazing time - learning to make sushi - then eating it - and drinking saki was most enjoyable! Also loved to learn about our young hosts lives and futures! Hoping they might both get to or back to America!!
Thanks, Pam and Bill
大阪道頓堀壽司製作課程
八月 12, 2025
Philip Koelbel
Awesome experience, I would highly recommend. Staff was super awesome!
大阪道頓堀壽司製作課程
四月 14, 2025
Sarah Hanneken
My husband and I had an incredible time learning to make sushi with Saeko! Saeko welcomed us into her home and kitchen, where we learned all about the different ingredients in miso soup, sushi, and tofu, and then we got to make (and eat) each! We would love to take another class by Saeko. Very highly recommend this class as part of your visit to Japan! 🌸
大阪素食壽司製作課程:與經驗豐富的烹飪導師一起學習
三月 28, 2025
Catherine Zenere
The greasiest experience I had in Japan! If you are in Osaka you need to come, we felt so welcomed and learnt so much! 10/10 experience and would recommend to everyone!!!!
大阪壽司和和牛料理課及茶道體驗
十二月 02, 2024
Barbora Kadlecova
We had a great time with chef Katsuji and his wife. Mr. Katsuji and his wife were very attentive and made the whole experience very special. Everything was super good prepared and organized. Together with the tea ceremony and wagyu beef is this cooking class like a little all-in-one Japanese course. Sushi making was really fun as both of our host made jokes all the time. We laughed a lot. It was a very nice afternoon for us. We would recommend this activity to all of your friends.
大阪壽司和和牛料理課及茶道體驗
十一月 18, 2024
James Hong
Katsuji is a wonderful teacher, who is full of laughter and energy. We enjoy the stories he and his wife shared about their family and career. They even recommended a great shop to buy a matcha tea set. Everyone who visits Osaka should take a cooking class with them. Well worth the value!
大阪壽司和和牛料理課及茶道體驗
十月 13, 2024
Michelle Ourhaan
We had an amazing experience
大阪壽司和和牛料理課及茶道體驗
九月 24, 2024
Matt Taba
Wonderful experience! This was my family’s favorite activity we did the whole 10-day trip. So fun and interactive with a delish full meal for each person at the end that you made yourselves! Friendly for any level cooking experience. Couldn’t recommend more.
大阪壽司烹飪班
八月 14, 2024
Cynthia Stephens
Saeko a very kind person and a wonderful teacher! She welcomed our group into her lovely home and taught us about all the ingredients we used. She also explained how Tamagoyaki, miso soup, and sushi differ between Osaka and Tokyo. She taught us how to make each one of these from scratch, and shared the wonderful recipes with us afterwards! I think I might get a Tamagoyaki pan, ha ha. I would definitely recommend the class to anyone who is interested in cooking or even just in a little cultural food lesson! Thanks, Saeko!
大阪風味廚房:壽司、玉子燒與味噌湯體驗
六月 03, 2024
探索大阪無麩質壽司的美味
大阪是日本的美食之都,以其多彩的美食和豐富的美食而聞名。然而,如果您遵循無麩質飲食,有時尋找美味且安全的用餐體驗可能具有挑戰性。請放心,大阪提供眾多無麩質壽司體驗,既保證正宗又放心。無論您是壽司新手還是愛好者,這些特別的美食旅遊和烹飪課程都是您在大阪中心的難忘美食冒險。
享受導遊無麩質壽司之旅
在繁華的大阪街頭,通過導遊帶領的旅遊沉浸在壽司的世界。這些精心策劃的旅行不僅帶您到提供無麩質壽司選擇的最佳地點,還為您提供這座城市美食文化的見解。在知識淵博的導遊陪同下,您將發現隱藏的寶藏和正宗的壽司吧,這些地方優先提供無麩質醬油,以確保您的飲食需求得到滿足而無需妥協口味。每一口都講述著一個故事,讓你體驗到魚的新鮮,米飯的微妙和平衡的味道,這使壽司成為備受喜愛的世界美味。
學習製作壽司的藝術
對於那些渴望將一部分日本帶回家的旅行者來說,參加在大阪的壽司製作課程是必不可少的。這些互動課程旨在教授您複雜的壽司製作藝術,同時嚴格遵循無麩質的做法。在經驗豐富的壽司廚師的指導下,您將學習從選擇合適的食材,了解米飯紋理的重要性,到掌握卷壽司的技巧。這些課程不僅具有教育意義,而且非常有趣,非常適合團體或獨自旅行者尋求拓寬烹飪技能。課程結束後,您將能夠製作出既令人滿足又無麩質的美麗壽司。
踏上大阪無麩質壽司的冒險,確保您能愉快地探索這個世界上最具標誌性的美食之一。從源自新鮮海產品的鮮明風味到壽司製作的實操體驗,這些美食探索為您打開了探索大阪美食奇觀的大門,無需擔心麩質。因此,準備好您的筷子,開始一段美味的旅行吧,在這裡,傳統與飲食需求完美融合。



