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大阪拉麪製作課程
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最新評價
byFood 用戶的真實評價。
Noga Anjel
Fumi was incredibly nice. Everything was extremely clean, neat and organized. The food was delicious and the cooking process was fun and easy. Recipes are provided at the end.
Highly recommended!
大阪烹飪之旅：製作日式拉麵&餃子
七月 20, 2026
Brad Leidecker
Shu and his wife were amazing! Their energy and hospitality were next level. I learned so much about different types of ramen that I will utilize in my home batches. He's also a huge baseball fan, so more fun conversations.
大阪拉麪烹飪課程：與頂級廚師一起探索4種美味選擇
六月 23, 2026
Jennesse
Absolutely amazing. The entire experience was educational, fun and delicious. Thank you for welcoming us into your beautiful home and making our day special. We will remember you and the experience for many years to come
大阪壽司和拉麪製作課程及茶道體驗
五月 19, 2026
Rhonda Chambliss
Had a really fun time cooking and learning to make gyozas and ramen! This activity was highly interactive and the food was delicious! It seems like something we could recreate at home. Would highly recommend!
難波專業廚師帶你體驗正宗拉麪和餃子烹飪課程
五月 17, 2026
Jason Otto
This was outstanding fun! We learned more about the time it takes to make the ingredients and the variations of ramen they produce. And then get in there to make your personal choice of ramen, with some funny photo ops! If you get a booking you’ll be happy.
大阪拉麪烹飪課程：與頂級廚師一起探索4種美味選擇
四月 19, 2026
Rocco Vienna
We had a group of 6, 4 adults and 2 kids, and we had a great time. The instructors were funny, explained everything really well and helped out when any of us had difficulties. We would deferentially do this class again
大阪烹飪之旅：製作日式拉麵&餃子
四月 11, 2026
Niels Visinteiner
I learn how to do gyosas and soja based ramen. The chef shared interesting details about the recepies. For sure I will try them at home
難波專業廚師帶你體驗正宗拉麪和餃子烹飪課程
四月 09, 2026
Joseph Tenney
Family had a great time and the chef did a great job with helping the kids make a delicious meal. He was very knowledgeable and gave great insight on the do and don'ts to make the perfect noodles. Overall loved the class
大阪烹飪之旅：製作日式拉麵&餃子
三月 23, 2026
Francois Olivier
I really liked my experience.
Chef Shu is very knowledgeable and nice to be around. It was a fun class, everything was well organized and you can enjoy the ramen you did by yourself!
大阪拉麪烹飪課程：與頂級廚師一起探索4種美味選擇
三月 15, 2026
MyungsookKim
세프님이 너무 재미있고 좋았습니다? 30분이나 일찍 도착했는데요 일찍 시작해주셨어요^^
일본어에 관심있는 아들이 너무 좋아했어요
아들만 일본어를 조금 할줄알아서 나머지 가족을 위해 영어로도 설명해주고 일본어.한국어.영어 다 쓰면서 설명해주셔서 너무 감사했어요^^ 맛은 한국입맛에는 좀 짰어요 ㅋㅋㅋ 그래도 즐거웠으니 됐죠^^ 인 근데 교통비 지원해주신다했는데 그건 어떻게 되는건지^^; 체험끝나고 나중에 생각나서 물어보지도 못했네요
大阪拉麪烹飪課程：與頂級廚師一起探索4種美味選擇
一月 12, 2026
Bruno Bertoli
Fanstastic and funny experience! We made three delicious ramen and the chef gave us some extremely interesting tips for cooking.
在大阪親手製作三種拉麪，享受手工面的樂趣
一月 07, 2026
Huey Jong Tan
Keiko was able to share many tips and insights to Japanese cooking. Really enjoyed the session👍
在大阪親手製作三種拉麪，享受手工面的樂趣
十二月 16, 2025
大阪的拉麪烹飪課程
大阪，這座以“喫到破產”著稱的城市，是滿足你的胃和味蕾的完美之地。在大阪找到你理想的拉麪烹飪課程，學習大阪人如何製作拉麪。找到一個可以從頭開始製作拉麪麪條的課程，或學習製作幾種類型的拉麪湯。麪條、湯底和配料的種類無窮無盡，一旦掌握了如何製作拉麪的基礎知識，你就可以重新組合你的食譜，創造出全新的味道組合。你可以向專業廚師和經驗豐富的烹飪導師學習，甚至可以在當地人的家中享受烹飪課程。在byFood上有適合所有水平和興趣的大阪烹飪課程。當你參加一個動手製作大阪拉麪的課程並測試你的烹飪技能時，發現爲什麼大阪被稱爲“國家廚房”！