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透過美食體驗夏日
Tokyo 日本清酒 料理教室
透過烹飪課程探索東京的清酒烹飪藝術。學習用清酒提升菜餚並享受沉浸式文化體驗。
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最新評價
byFood 用戶的真實評價。
Alex
Emi was a very welcoming host, we came as a family of 6 and everyone enjoyed their time!
Definitely a unique experience I would recommend others to try!
And also, the meal was delicious :)
東京私人天婦羅烏冬麪和餃子烹飪體驗
五月 09, 2026
Tani Iqbal
I highly recommend this class. It was extremely fun and cozy. The experience was relaxing and delicious. Emi is very kind and friendly. She is very good at accommodating to your tastes and all her instructions are very helpful. It really felt like you are visiting a nice aunt and cooking a nice home cook meal with her.
東京私人日式咖喱烹飪初學者友好課程
三月 18, 2026
Tim Lee
Really enjoyed Emi's class. My 12 year old daughter and I made udon, tempura, and gyoza. The instructions were easy to follow and Emi's communication was clear and friendly. We will be back again next time we are in Tokyo!
東京私人天婦羅烏冬麪和餃子烹飪體驗
二月 25, 2026
Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
東京拉麪廚師體驗：一天變身拉麪大師
一月 02, 2026
Donald White
Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.
東京私人日式烹飪課：親手製作三道家常美味
十二月 09, 2025
Roey Solomonovich
We took part in a private curry-making workshop in Tokyo yesterday. Emi, a Japanese instructor who speaks good English, taught us how to prepare rice, Japanese curry, and tonkatsu. The class was a lot of fun, very hands-on, and easy to follow. At the end of the session, Emi even walked with us to a supermarket and helped us choose which curry roux to buy to recreate the dish at home.
東京私人日式咖喱烹飪初學者友好課程
十一月 12, 2025
zephan
We had a wonderful time with Emi and learnt a lot!
She was very friendly and patient and spoke English well.
Would highly recommend doing a cooking class with her :)
東京私人天婦羅烏冬麪和餃子烹飪體驗
十一月 05, 2025
Gretchen Heber
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
東京拉麪廚師體驗：一天變身拉麪大師
四月 26, 2025
Julia Littlefield
Emi was fantastic! We learned to make THREE Japanese dishes. We we will cherish the memories and take them home with us. Emi also gave us the recipes! Communication was great. She was so kind and so patient and the food was excellent. We HIGHLY recommend this authenticJapanese experience.
東京私人日式烹飪課：親手製作三道家常美味
四月 06, 2025
Jane Siemens
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
東京拉麪廚師體驗：一天變身拉麪大師
三月 18, 2025
Alex Radu
We loved the class, it was a lot of fun and so educational. Very hands on and the food we made was exceptional. Andrew, Catarina and Shu were fabulous teachers and it was overall a fantastic experience, one of the best things we've done in Tokyo! Thank you so much, highly recommend to folks that want to learn how to make ramen and gyozas ❤️
東京拉麪廚師體驗：一天變身拉麪大師
三月 13, 2025
Rupert Crossley
My partner and I had an excellent experience with Emi. We learnt a lot, talked a lot and are a lot. Great way to spend an evening in Tokyo
東京私人日式咖喱烹飪初學者友好課程
二月 25, 2025
在東京的烹飪課程中探索日本清酒的藝術
透過一次獨特的烹飪課程，深入了解日本清酒的世界。這些課程面向初學者和愛好者，為您提供一個了解清酒釀造悠久傳統並探索其在烹飪藝術中用途的機會。在課程中，經驗豐富的導師將帶領您學習清酒和日本美食的知識，確保您獲得難忘的體驗。
用以清酒為特色的菜餚提升您的烹飪技能
日本清酒不僅是一種飲品，它也是提升許多傳統菜餚風味的關鍵成分。在東京的清酒烹飪課程中，您將學會如何將清酒納入各種食譜中，從開胃菜到主菜甚至甜點。了解製作細膩醬汁、醃製食材和透過不同類型清酒增強口味的技巧。每節課程精心策劃，不僅教授烹飪技巧，還深入了解清酒如何將簡單的菜餚變成烹飪傑作。
沉浸在東京的飲食文化中
參加東京的清酒烹飪課程不僅僅是烹飪課，它是一次深入當地飲食文化的體驗。隨著您準備和品嚐自己的創作，您將探索清酒的多樣性，從歷史和釀造方法到各種風味和香氣。這些課程通常包括清酒品嚐，讓您品味不同的清酒並學習如何完美搭配餐食。課程結束時，您不僅提高了烹飪技能，還對清酒及其在日本美食中扮演的角色有了深刻的認識。