日本 蛋奶素选择 寿司 课程

加入我们的素食寿司课程,掌握使用新鲜植物性食材制作寿司的艺术。适合所有技能水平!
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4.8 (17)

东京浅草寿司制作课程

Tokyo
2 小时
US$82.77
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4.8 (11)

东京专业厨师寿司制作课程

Tokyo
2 小时
由厨师主持
US$136.90
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US$76.40
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5.0 (6)

东京寿司大师课

Tokyo
3 小时
US$73.22
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4.9 (22)

京都寿司烹饪大师课

Kyoto
2.5 小时
US$70.04
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5.0 (3)

大阪道顿堀寿司制作课程

Osaka
1.5 小时
US$70.04
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US$53.23US$56.03
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US$73.22
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US$82.77
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US$101.87
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5.0 (6)

福冈现代日式家居的卷寿司制作课程

Fukuoka
3 小时
儿童免费
US$63.67
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US$89.14
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US$76.40
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5.0 (5)

京都料理课:与专业厨师一起制作素食寿司

Kyoto
1.5 小时
由厨师主持
US$66.85
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US$120.98
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US$95.51
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US$101.87
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US$88.38
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5.0 (1)

东京寿司制作课程

Tokyo
2 小时
US$105.06
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US$70.04
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5.0 (1)

东京本地家庭私密素食寿司课:素食者的理想选择

Tokyo
2.5 小时
私人体验
免费赠品
US$63.67
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US$44.57
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US$79.59
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US$38.20
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5.0 (1)

名古屋纯素寿司课程

Aichi
2.5 小时
私人体验
儿童免费
US$66.85
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US$126.07
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US$62.40
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最新评价
byFood 用户的真实评价。
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Kiyomi Aizawa
This was one our favorite activities in Japan! We were able to do a vegan menu and my teenagers were even engaged the whole time.
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大阪素食寿司制作课:资深烹饪导师带你体验
六月 25, 2026
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Gianluca G.
Superb presentation and great experience!
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京都锦市场附近寿司制作课程
五月 17, 2026
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Rayna S K Van Sant
It was a great learning experience for pur group. We had wanted to learn maki sushi rolling for quite a long time and this experience fulfilled our desire. Tamae was a wonderful instructor and husband Hiroki was always there to support and coach our group. We enjoyed and appreciated their warm hospitality. It is so special when people open up their homes and hearts to share with others.
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福冈现代日式家居的卷寿司制作课程
四月 30, 2026
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Kelly
What a fabulous experience! Choi was excellent. I highly recommend.
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在难波与专业厨师一起制作正宗寿司和天妇罗
四月 27, 2026
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Tracey Milne
Great experience learning about cooking Tempura & prepping the vegetables. Nice small class so felt very one to one. Choi was a good patient teacher. Hope to try other cooking experiences while I’m here.
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在难波与专业厨师一起制作正宗寿司和天妇罗
四月 23, 2026
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Kristine Lewis
We had a great time and loved making sushi! I would highly recommend this experience and our instructor was awesome! Thank you, Naho!! I feel like they can definitely go back home and repeat everything we did. It was a very enjoyable experience!
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大阪顶级寿司制作体验:一天成为寿司大师
三月 18, 2026
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Xuxa Fountain
This cooking class for my fiancé’s birthday was an amazing experience! The husband greeted us with kindness and respect and welcomed us into his beautiful home. His wife was waiting and excited to teach us how to make Sushi ! The food menu was good and it included Sushi, miso soup, vegetable tempura, fresh fruit and even a small treat and a birthday candle for my fiancé’. He was appreciative & very grateful ! You get up an up close & personal cooking lesson and we loved it ! We would definitely recommend the experience at a 10/10 and encourage others to book !
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福冈现代日式家居的卷寿司制作课程
二月 16, 2026
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Shivam Shah
Fantastic experience, learned how to create great vegetarian sushi. The chef created an amazing atmosphere and we had a lot of fun learning from him! Would recommend!
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京都料理课:与专业厨师一起制作素食寿司
一月 30, 2026
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William Huang
Mr Choi was a gracious host. We learned a lot and had a nice meal at the end!
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在难波与专业厨师一起制作正宗寿司和天妇罗
十一月 28, 2025
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SEUNGPILL KIM
너무 즐거운 경험이었습니다. 주인분과 직원분 모두 유쾌하게 잘 진행해 주셨고 영어가 매우 뛰어나십니다. 초밥을 민들어 보는 경험이 색달랐고, 스팟만 찍고 다니는 한국인들에 비해 체험을 많이하는 서양분들이 많이 방문하는 것 같습니다. 사진도 찍어주시고 졸업증서도 주시는 디테일도 좋았습니다. 만족도 높아요^^ 시간이 변경될 시 메일로 안내해 주시는데 송신인이 한자로 되어있다고 스팸취급하지 마시고 잘 읽고 참여하세요^^
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大阪道顿堀寿司制作课程
十一月 12, 2025
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Nadia Hartono
We had an amazing experience making hand rolls and tempura with Sai! The experience was extremely organized, and we appreciated the careful teachings and variety of vegetables and seafood offered. It was a fun experience that we HIGHLY RECOMMEND to all! ☺️
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在难波与专业厨师一起制作正宗寿司和天妇罗
十月 15, 2025
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Ronit Zilber
素晴らしい寿司作りのワークショップでした。とても楽しく説明と実演をしていただきました。プライベートワークショップに参加できました。 Excellent sushi making workshop. Explained and demonstrated in such a pleasant way. We got a private workshop
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东京寿司制作课程
十月 13, 2025
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探索素食寿司的艺术

准备好进入不妥协于素食生活方式的寿司世界吗?我们的素食寿司课程提供真实而沉浸式的体验,适合从初学者到有经验的家庭厨师。在这些课程中,您将学习如何在不需要鱼的情况下让寿司变得富有创意和美味。发现可以用来制作视觉和味觉上都令人满意的寿司的新鲜蔬菜、豆腐和创新的植物性食材。这是您掌握可持续和注重健康的寿司制作艺术的机会。

向专业厨师学习

我们的课程由热衷于素食寿司的专业厨师主讲。凭借他们丰富的经验和知识,他们将指导您完成寿司制作的每一步。从挑选最新鲜的食材开始,到用传统方法完美制作米饭,然后掌握寿司卷的技巧。这些厨师提供个性化的关注,确保您了解寿司制作的细微差别,并能在家复制这些技能。此外,厨师们还将分享如何平衡风味和质地的秘诀,以确保每一口都是味道和艺术的完美融合。

提升您的烹饪技能

虽然重点是素食寿司,但您在这些课程中获得的技能远不止于此。精细的刀工、对食材准备的细致关注以及对风味特征的理解将提升您的整体烹饪能力。无论您是想扩展您的烹饪技能,还是在下次晚宴上用自制寿司给客人留下深刻印象,这些课程都提供了全面的学习体验。加入我们,探索素食寿司的潜力,发现从头开始制作健康美丽菜肴的乐趣。