La plataforma de viajes gastronómicos número 1 de Japón
La plataforma de viajes gastronómicos número 1 de JapónCasa Crespo, Reforma, Oaxaca, Mexico, MX, 68000
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+15 fotosthis class was fun, quick, and very in-depth into the art of cooking these local traditional foods. Oscar and company were very welcoming and nice. very worth it to do this class or others at Casa Crespo.
The class was just my husband and I, and Oscar gave us a wonderful experience explaining the use of chocolate, making etc. We made some chocolate powder, drinking chocolate, and mole. His stass prepared a nice table for us to do our tasting and enjoyed some mezcal. Would definitely recommend.
This was a really amazing and sweet experience that we had in Oaxaca. It was an intimate group which was great and we got to learn how to make chocolate, mole and ice cream from scratch. it was such an incredible experience and i highly recommend it! Definitely also worth your money. Oscar was also an amazing teacher and very lovely person. At the end you also get to sit down and try it, which was incredible
Excellent very friendly all of them, a very pleasant and special moment. We enjoyed it very much, Oscar and all his team very attentive and dedicated. I highly recommend it, as a must when visiting Oaxaca .
This was a great workshop! I learned to make mole, ice cream, and Oaxacan hot chocolate and it was all delicious. Chef Oscar was a great guide, explaining the significance of each dish and the cultural events where they are eaten. I was the only one there so I got a very hands on and personalised experience. All the staff were lovely too!
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