Tokyo Wagyu Clases de cocina
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idioma
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TardeComienza después de las 12:00
TardeComienza después de las 17:00
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5-7 horas
Día completo (7-48 h)
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Lo que dicen los usuarios de byFood.
Daphna Joel
Had a really good time and learned a lot. Both instructors explained in detail about every dish - ingredients, history, way of preparing, etc.
We made a variety of dishes in various techniques and the results were tasty!
One of us has celiac and they made a big effort to supply us with gluten-free alternatives such as gluten-free soy sauce
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
enero 29, 2026
Jana Gart
The food was really yummy. It was easy to cook. We shared the experience with five other people so it was okay. I just wished that we had at least one more (side) dish with more seasonal ingredients or used vegetables and fish.
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
noviembre 28, 2024
Emily Mannes
Excellent class! The instructor was lovely and explained everything thoroughly, it was quite interesting and enjoyable. And the food is delicious!
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
junio 14, 2024
Wicher Le Poole
Great introduction to Japanese cooking! The Hosts explain everything and try to answer any question.. and the food tastes great ( if you do it right ;-) )
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
junio 09, 2024
Peta Morton
This was such an amazing experience! Our hosts were so kind and helpful, and gave us so many helpful instructions. The structure of the class is wonderful as well, you’re never bored or static!! Highly highly recommend!
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
mayo 01, 2024
Daryl Twerdahl
Not only did we have a good time, but also learned a lot and the food was great. An excellent experience all around !
Thank you!🥢🥢🥢🙏🏼
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
marzo 04, 2024
Charlotte Walsh
A really great experience, I learnt a lot and had an amazing time. Would recommend it to anyone interested in trying Japanese cuisine and wanting to learn how it's made. 😁
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
febrero 14, 2024
Gorby Sivasothy
Fantastic class, really recommend it. As someone who lived in Japan previously, was great to finally understand some of the science of the flavorings in Japanese cuisine. The teachers were all super friendly, helpful and clear. And most importantly the food was delicious. Look forward to trying the dishes when I get home! Thanks a lot!
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
febrero 07, 2024
Briennen Napoli
This was one of the best experiences we had in Japan! The three women were so lovely and we loved every minute of this class!
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
diciembre 20, 2023
Daanish Kazi
Amazing experience to be able to learn Japanese cooking from some friendly local chefs
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
noviembre 10, 2023
Luis Lucio
An amazing experience with great teachers!
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
octubre 21, 2023
Riccardo Morandin
The experience was great! We cooked some really tasty dishes under close guidance. The teachers were very friendly and fluent in English
Clase de Cocina en Tokio: Wagyu y 7 Platos Japoneses
septiembre 02, 2023