Tokyo Wagyu Clases de cocina

My ramen-making experience at Ramen Dojo was one of those special experiences that I will remember long after leaving Japan. Sensei Yoku was absolutely wonderful—patient, welcoming, knowledgeable, and genuinely passionate about sharing the art of making ramen. There is something incredibly rewarding about learning the process step by step, working with your own hands, and then sitting down to enjoy a bowl of ramen that you actually created yourself. What made the experience especially memorable was Sensei Yoku. He made the class feel personal rather than simply another tourist activity, and I left with a much greater appreciation for the skill, tradition, and care that goes into something as seemingly simple as a bowl of ramen. I’ve taken several hands-on classes during my travels, and these are often the experiences I treasure the most because they allow you to connect with the people and culture in a completely different way. Ramen Dojo was exactly that kind of experience. Thank you, Sensei Yoku, for sharing your knowledge, your patience, and a little piece of Japanese culture with me. An absolutely fantastic experience and an easy five stars!

Had a really good time and learned a lot. Both instructors explained in detail about every dish - ingredients, history, way of preparing, etc. We made a variety of dishes in various techniques and the results were tasty! One of us has celiac and they made a big effort to supply us with gluten-free alternatives such as gluten-free soy sauce

The food was really yummy. It was easy to cook. We shared the experience with five other people so it was okay. I just wished that we had at least one more (side) dish with more seasonal ingredients or used vegetables and fish.

Excellent class! The instructor was lovely and explained everything thoroughly, it was quite interesting and enjoyable. And the food is delicious!

Great introduction to Japanese cooking! The Hosts explain everything and try to answer any question.. and the food tastes great ( if you do it right ;-) )

This was such an amazing experience! Our hosts were so kind and helpful, and gave us so many helpful instructions. The structure of the class is wonderful as well, you’re never bored or static!! Highly highly recommend!

Not only did we have a good time, but also learned a lot and the food was great. An excellent experience all around ! Thank you!🥢🥢🥢🙏🏼

A really great experience, I learnt a lot and had an amazing time. Would recommend it to anyone interested in trying Japanese cuisine and wanting to learn how it's made. 😁

Fantastic class, really recommend it. As someone who lived in Japan previously, was great to finally understand some of the science of the flavorings in Japanese cuisine. The teachers were all super friendly, helpful and clear. And most importantly the food was delicious. Look forward to trying the dishes when I get home! Thanks a lot!

This was one of the best experiences we had in Japan! The three women were so lovely and we loved every minute of this class!

Amazing experience to be able to learn Japanese cooking from some friendly local chefs

An amazing experience with great teachers!