Authentic South Indian Cooking Class and Vegetarian Meal with a Local in Chennai
Join local Jyashree in Chennai for a South Indian cooking class. Learn to whip up rices, poriyal, rasam, and enjoy a vegetarian feast. Discover regional recipes in a warm setting.
10 meals
Experience Details
Join your host Jyashree for an authentic culinary experience in her kitchen where she will teach you to prepare a variety of rices, a vegetable poriyal (sautéed vegetables with spices) and a rasam (a peppery soup that is an essential element to the South Indian Iyer sapaad) - the important basics of a typical South Indian meal! You can expect the cooking lesson to last about 1-2 hours before you share the meal you helped prepare which will also include additional dishes Jyashree prepared in advance. If you wish to learn how to make dosas, appams or anything else in particular, please let Jyashree know in advance so she can be prepared.
Experience a cozy setting as you enjoy authentic South Indian life and cuisine with a welcoming local, and leave with new recipes, a new friend, and lifelong memories!
Sample Menu
What You Get
Good To Know
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Menu may vary depending on the season
- Private, personalized experience
What You’ll Experience
Meeting & Pickup
Meeting PointMG Ramachandran Road, Chennai Tamil Nadu, India, IN, 600090
Open in Google Maps
End PointThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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10 meals
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