Private Vegetarian South Indian Cooking Class in Chennai

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
1 - 5 guests
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Language
English, Tamil
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Join a private 1.5-hour vegetarian South Indian cooking class with Gayathri in Chennai. Learn to create authentic dishes in an immersive experience, discovering local cuisine and culture.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Gayathri was raised by her grandma, who was an expert cook - she hailed from Thanjavur, which boasts of a rich and unique food culture that Thanjavureans are very proud of! It is from her grandmother that Gayathri learned to cook. Gayathri and her family are travel enthusiasts and have enjoyed hosting friends from different parts of the world. And now she is excited to meet travelers and introduce them to South Indian cuisine and culture. Learn to cook one main dish and one side dish in your 1.5-hour, hands-on cooking class in Chennai. For a meal at Gayathri’s home, you can except to try a traditional, vegetarian meal while seated on the floor, eating with your hands from banana leaves. She hails from a Tamil brahmin family and they only cook vegetarian food at home.


• Traditional South Indian vegetarian cooking lesson in a local home

• Introduction to South Indian cuisine and culture

• Learn about medicinal herbs used in a traditional Tamil brahmin kitchen

• 100% private activity

Sample Menu

MAIN
Sambhar or rasam, served with hot rice and ghee
MAIN
Poriyal (stir fried vegetables cooked with mild spices and coconut)
MAIN
Kuzhi paniyaram (rice dumplings) served with kaara chutney(tomato onion chutney)
MAIN
Homemade curd, pickle and papad
DESSERT
Filter coffee

What You Get

Homecooked vegetarian meal
All Fees and Taxes
Gratuities
Hotel pick up and drop off

Good To Know

  • Gayathri only offers a vegetarian meal. Instead of the traditional meal, if you'd like to try South Indian breakfast foods, Gayathri can offer dosa (a thin pancake in South Indian cuisine made from a fermented batter of ground black gram and rice), sambhar (a tangy lentil soup with vegetables), medu vada (traditional South Indian fritters made with black lentils) served with coconut chutney and filter coffee. So please let her know your preference when booking your Chennai cooking experience online
  • If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Menu may vary depending on the season
  • Private, personalized experience

What You’ll Experience

This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Learn to cook one main dish and one side dish in your 1.5-hour, hands-on cooking class in Chennai. Gayathri will also teach you about the various medicinal herbs used in a traditional Tamil brahmin kitchen. You will also cook in traditional vessels, such as kal chatti (soap stone vessel), eeya chombu (tin alloy vessel) or mann chatti (terracotta vessel) – depending on the dish you will be cooking. To make the tomato-onion chutney you will also use a traditional stone grinder. Chop, stir, fry, learn about local ingredients, spices and some tip and tricks, before you sit down to share the meal you helped prepare.

Meeting & Pickup

Meeting Point

Ramapuram, Chennai Tamil Nadu, India, IN

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Please meet your host directly at her apartment in GR Nagar, Ramapuram. Exact address and contact details can be found on the ticket upon confirmation.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $49.45 
Book Now
Please note that the time is in India Standard Time.
Free cancellation (24 hours notice)
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INSTANT CONFIRMATION
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Earliest available date: May 23, 2025
from  $49.45  per guest
Book Now
Please note that the time is in India Standard Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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