Private Vegetarian South Indian Cooking Class in Chennai




Join a private 1.5-hour vegetarian South Indian cooking class with Gayathri in Chennai. Learn to create authentic dishes in an immersive experience, discovering local cuisine and culture.
Experience Details
Gayathri was raised by her grandma, who was an expert cook - she hailed from Thanjavur, which boasts of a rich and unique food culture that Thanjavureans are very proud of! It is from her grandmother that Gayathri learned to cook. Gayathri and her family are travel enthusiasts and have enjoyed hosting friends from different parts of the world. And now she is excited to meet travelers and introduce them to South Indian cuisine and culture. Learn to cook one main dish and one side dish in your 1.5-hour, hands-on cooking class in Chennai. For a meal at Gayathri’s home, you can except to try a traditional, vegetarian meal while seated on the floor, eating with your hands from banana leaves. She hails from a Tamil brahmin family and they only cook vegetarian food at home.
• Traditional South Indian vegetarian cooking lesson in a local home
• Introduction to South Indian cuisine and culture
• Learn about medicinal herbs used in a traditional Tamil brahmin kitchen
• 100% private activity
Sample Menu
What You Get
Good To Know
- Gayathri only offers a vegetarian meal. Instead of the traditional meal, if you'd like to try South Indian breakfast foods, Gayathri can offer dosa (a thin pancake in South Indian cuisine made from a fermented batter of ground black gram and rice), sambhar (a tangy lentil soup with vegetables), medu vada (traditional South Indian fritters made with black lentils) served with coconut chutney and filter coffee. So please let her know your preference when booking your Chennai cooking experience online
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Menu may vary depending on the season
- Private, personalized experience
What You’ll Experience
Meeting & Pickup
Ramapuram, Chennai Tamil Nadu, India, IN
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |

Join a private vegetarian South Indian cooking class in Chennai with Meena. Explore authentic recipes, savor traditional meals on banana leaves, and enjoy South Indian hospitality.

Explore Pondicherry's culture with a South Indian dinner cooked in a local home. Learn to prepare and savor authentic dishes while forming connections in a welcoming family setting.

Immerse in a private South Indian cooking class in Bangalore. Learn authentic Tamilian cuisine with a local expert. Cook, dine on banana leaves, and enjoy a true cultural experience.

Join Vidhya in Chennai for a private South Indian cooking class. Learn to make traditional dishes like sambar. Discover culture, tips, and adjust for dietary needs, plus optional market tour.