Brazilian Cooking Class in Copacabana with Hotel Pickup

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Brazilian Cooking Class in Copacabana with Hotel Pickup

(8)

Add to Wishlist

Show all photos

US$191.06 per guest

Adult x1

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Instant Confirmation

Available Tomorrow

Free cancellation (24 hours notice)

For each guest that attends this experience, byFood will donate
10 meals

Summary

Experience Details

What You’ll Experience

Where to Meet

Reviews

Location

Rio de Janeiro

Duration

4 hours

Number of Guests

1 - 15 guests

Accessibility

Stroller Accessible

Language

English, Spanish, Portuguese

Digital Ticket

Mobile or paper ticket accepted

Explore Brazilian flavors with a hands-on cooking class in Copacabana. Learn from a chef, uncover culinary secrets, and enjoy hotel pickup for a seamless experience in Rio de Janeiro.

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

We are going to discover one important aspect of Brazilian culture: the food!

The chef will present the ingredients and teach how to choose the freshest and most ideal for making food.

We are going to listen to the history of each of the dishes and their importance for Brazilians.

Sample Menu

STARTER

Cheese cubes with pepper jam

Salty cheese cubes coverted with home-made pepper jam

STARTER

Sautée sausages and onions on cachaça

Sausages sautee with onions with chachaça.

MAIN

Feijoada

Black bean stew with hearty sausages and sundried beef.

MAIN

Seafood Moqueca

Brazilian fish stew

DESSERT

Brigadeiro

Chocolate truffle.

What You Get

Dinner

Ingredients listed in the activity

Roundtrip transfer

Alcoholic beverages

Alcoholic Beverages

For pickup in Barra / Recreio, additional of USD 10 or BRL 40.

Good To Know

Contact us to confirm the pickup time according to hotel location.
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Not recommended for infants.

What You’ll Experience

We will help the chef prepare one of the dishes: the feijoada or the seafood moqueca. We are also going to prepare Queijo coalho with geleia de pimenta (cheese cubes with pepper jam), linguica with cebola flambada na cachaça (sautée sausages and onions on cachaça) and Brigadeiro. To drink, we are going to make a caipirinha and a coconut shake.

Meeting & Pickup

Pickup Point

Select a pickup point

Pickup Details

Pickup is available from most hotels in the areas of Leblon, Ipanema, Copacabana, with Meeting Points in Botafogo, Flamengo, Catete and Centro. Contact us to adjust the pickup time.

Meeting Point

Hotel Rio Othon Palace, Avenida Atlântica, Rio de Janeiro Rio de Janeiro, Brazil, BR, 22070-001

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If you do not contact us to reconfirm pickup time, we assume you will meet us at the Meeting Point at the Front Desk of the Rio Othon Palace (Avenida Atlântica, 3264 - Copacabana).

End Point

This experience ends at the meeting point.

Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
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Reviews

4.7

based on 8 reviews

(Viator)

Excellent chef/instructor...

May 11, 2025

Excellent chef/instructor Alex provided us with insight about local Brazilian dishes. Very hands on.

(Viator)

Kochkurs super, Transfer Flop

January 28, 2025

Der Kochkurs ab sich ist super, aber mit dem Transfer schlecht organisiert. Ich hätte nach dem Kochkurs 20 Minuten auf der Straße warten müssen, bis der Fahrer kommt. Ich hatte extra das Kombi-Pake...read more

(TripAdvisor)

Excellent Experience!

July 03, 2024

This was my favorite activity I did in Rio! Chef Simone was an excellent chef, teacher, and great company. I learned a lot about Brazilian Cuisine and know with now to make several dishes back home...read more

(TripAdvisor)

Chef Simone Almeida, Great Cooking Class

January 10, 2024

Chef Simone Almeida was incredible. We had a wonderful evening making delicious dishes. Transportation arranged by the tour was horrible. Chef Simone made sure we were transported back to our hote...read more

(Viator)

Foody heaven!

September 12, 2023

This is such a special and unique experience! Chef Simone is so gracious and knowledgeable about her country’s food as well as others. We made Moqueca and it was delicious. I will be making this at...read more

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