DDream42659June 2026 • TripAdvisor
Simply Great Experience.
A first rate experience and excellent value for money. Our interpreter "Moonflower" had great language skills, was friendly and professional translating also for the chef, lovely Della. We had fun making the noodles and enjoyed eating the super yummy Lagman. It was good to take such an active part in the entire meal preparation, which is not always the case in cooking classes. Interestingly this traditional dish was the most popular with our subsequent tour group at a banquet which included abo...read more
TTaha_SSeptember 2025 • Viator
Lagman
We made layman together which was interesting. I had never been to a cooking class before so assumed they would make and we would watch. It was nice to actually do it ourselves
VResponse from ViatorSeptember 26, 2025
Thank you so much for your feedback! We're thrilled to hear that you enjoyed making layman and appreciated the hands-on experience. Our goal is to create an interactive and engaging environment where everyone can learn by doing, so it's great to know that the class exceeded your expectations. We hope to welcome you back for another cooking adventure soon!
SSerena_NJuly 2025 • Viator
The class is well priced...
The class is well priced and was absolutely delicious! It’s a hands on cooking class with mama chef guiding you proper techniques on how to make this dish! The excellent things for us was having an English translator and stepping us through everything.
I’d highly recommend doing the class, Im really looking forward to sharing and recreating this dish when I’m home! Now we can take a taste of Kyrgyzstan with us and have wonderful memories when eating it!
SserenadX6976WUJuly 2025 • TripAdvisor
Taking a taste of Kyrgyzstan home, yum yum!
The class is well priced and was absolutely delicious! It’s a hands on cooking class with mama chef guiding you proper techniques on how to make this dish! The excellent things for us was having an English translator and stepping us through everything.
I’d highly recommend doing the class, Im really looking forward to sharing and recreating this dish when I’m home! Now we can take a taste of Kyrgyzstan with us and have wonderful memories when eating it!
Good experience
Interesting. Nice to do and not just watch. Actually made the dough and rolled it. Cut up vegetables. Was clearly show how to do it.
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