Chianti - Bake and Sip Discover the Art of Leavened Breads




Discover the art of Italian leavened breads in Chianti. Enjoy expert guidance, local ingredients, and stunning Tuscan views. Perfect for all skill levels, unwind with a spritz at sunset.
Experience Details
Why Choose the SiChef Florence Leavened Bread Course?
This course is not just an opportunity to learn cooking techniques but a true journey into Italian tradition and flavors. The exclusive location in the heart of Chianti, combined with expert guidance from the chef and the use of fresh and local ingredients, makes this experience unique and unforgettable.
Whether you’re a passionate cook or a curious beginner, this course will help you enhance your skills and discover new ways to create breads and baked goods that will enchant everyone.
At sunset you will be offered a spritz to enjoy with the leavened freshly baked, while you can admire the picturesque landscape of the Tuscan hills that surround Tavarnelle, creating a moment of pure magic and tranquility.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Specialized infant seats are available
- Service animals allowed
- Wheelchair accessible
What You’ll Experience
Meeting & Pickup
Str. Spoiano 1, Strada Spoiano, Barberino Tavarnelle Città Metropolitana di Firenze Toscana, Italy, IT, 50028
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
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