Chianti - Small Group Vegetarian Pasta and Ice Cream Course

Photo of b0
Photo of d8
Photo of d9
Show all photos
Photo of 28
Share
Photo of heartV2
Save
Photo of img box all
Show all photos
Summary
Experience Details
What You’ll Experience
Where to Meet
Photo of exp duration
Duration
3 hours
Photo of exp guest
Number of Guests
1 - 10 guests
Photo of exp language
Language
English, Italian
Photo of mobile ticket
Digital Ticket
Mobile or paper ticket accepted

Join a hands-on Chianti cooking class creating vegetarian pasta and ice cream with local chefs. Perfect for all skill levels; enjoy your creations and receive recipes and a diploma.

Photo of group 14
For each guest that attends this experience, byFood will donate
10 meals

Experience Details

The Fresh Pasta and Italian Vegetarian Ice Cream course at our cooking school, located in the picturesque Chianti region, offers an authentic and exclusive culinary experience. This course, open to cooking enthusiasts of all levels, is a journey into the art of fresh pasta and Italian ice cream, two pillars of Italy's culinary tradition.

The dishes prepared will be simple and tasty, so they can be replicated at home.

At the end of the course, after having eaten what has been prepared in company, the diplomas will be awarded and the recipes will be sent to the participants.

Sample Menu

MAIN
Pasta
Fresh home made pasta seasoned with seasonal ingredients
DESSERT
Ice-cream
Home made vegetarian ice cream with seasonal fruit

What You Get

Lunch or dinner depending on the course time
Apron
Professional kitchen equipment

Good To Know

  • Infants and small children can ride in a pram or stroller
  • Not recommended for those with serious health problems
  • All areas and surfaces are wheelchair accessible
  • Specialized infant seats are available
  • Service animals allowed
  • Wheelchair accessible

What You’ll Experience

The vegetarian course is aimed at all fans of vegetarian cuisine. The course begins with a theoretical session, where students discover the history and traditional techniques of fresh pasta and ice cream. Expert chefs share their knowledge, delving into the variety of shapes, doughs and fillings that characterize fresh Italian pasta, and the techniques for creating creamy, flavorful ice cream. In the practical part, the focus is on the preparation of fresh pasta. From tagliatelle to ravioli, students learn to make pasta starting from raw materials, kneading by hand and using pasta machines. At the same time, the world of Italian artisanal ice cream is explored. Participants are guided through the process of selecting quality ingredients, balancing milk, cream, sugars and natural flavors. At the end of the course, participants receive a certificate of participation, a symbol of their commitment and the skills acquired.

Meeting & Pickup

Meeting Point

Str. Spoiano 1, Strada Spoiano, Barberino Tavarnelle Città Metropolitana di Firenze Toscana, Italy, IT, 50028

Open in Google Maps
You will recognize our villa by the "SiChef" logo on the gate
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

from  $137.91 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
Photo of arrow button down
Book This Experience
Adult(1)
Photo of nav copy 3
Select Guest
Number of Guests
Adult
(12 - 99)
1
Child
(6 - 11)
0
Infant
(0 - 5)
0
Clear
Apply
Date
Select a Date
Photo of nav copy 3
Select a Date
Date
July
2025
SuMoTuWeThFrSa
293012345
6789101112
13141516171819
20212223242526
272829303112
Package Options
Select a package option
Photo of nav copy 3
Select a package option
Select a package option
Time
Select Time
Photo of nav copy 3
Select Time
Time
Photo of instant
INSTANT CONFIRMATION
Photo of calendar mark
Earliest available date: July 2, 2025
from  $137.91  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
Photo of arrow button down
Photo of group 14
For each guest that attends this experience, byFood will donate
10 meals
You may also be interested in these experiences
Photo of bd
Classes
FLORENCE
Experience Authentic Italian Pasta Making in Florence + Wine

Join a renowned chef in Florence for a hands-on pasta class. Craft ravioli, fettuccine, and tiramisu. Savor homemade creations paired with wine, and bring home authentic recipes.

from$145.14
Photo of heartV2
Photo of 51
Classes
FLORENCE
Prepare a dinner with the Florentine Countess in her Villa: cooking class

Join the Florentine Countess in her villa for a unique cooking class. Craft traditional Tuscan dishes and experience the warmth of Italian family life over a delightful dinner.

from$993.04
Private Experience
Photo of heartV2
Photo of 70
Classes
FLORENCE
Pastamania - Florence Pasta Making Class

Master the art of pasta from scratch in Florence. Craft ravioli, tortellini, and fettuccine, indulge in tasting sessions with homemade sauces and organic wine. Take home recipes too.

from$81.28
Photo of heartV2
Photo of 8d
Classes
FLORENCE
Cooking class in Tuscany - Montepulciano AT YOUR PRIVATE VILLA

Learn the secrets of Italian cooking with a personal chef at your private villa in Tuscany. Enjoy a hands-on experience, creating and savoring authentic Tuscan dishes in a relaxed setting.

from$593.93
Private Experience
Photo of heartV2