Cook in a renovated convent with amazing views




Join us for a unique culinary experience in a renovated convent, perfect for all skill levels. Enjoy hands-on Italian cooking lessons while taking in stunning lake views. Relax pre- and post-class.
Experience Details
Beautiful private space, with stunning views of the lake. we have two beautiful locations both with amazing view of the lake. our kitchens are large and has been designed specifically for cooking lessons, providing a safe cooking and working environment. The experience is hands-on and you will learn many tricks and tips to cooking an authentic Italian meal. There are relaxing areas which can be used pre or post the cooking lesson to enjoy your welcome drink or your coffee, as well as a dining area to enjoy the labors of our lesson.
Sample Menu
What You Get
Good To Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
What You’ll Experience
Meeting & Pickup
Via Statale 93, Via Statale, Sala Comacina Provincia di Como Lombardia, Italy, IT, 22010
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.
Our class was wonderful! It was informative, entertaining and delicious. I highly recommend Cooking on Lake Como, but book early as it sells out!
Genevieve and her team hosted a fabulous class and meal for us on a beautiful terrace overlooking Lake Como. We made tiramisu and ravioli, and the staff prepared some delicious tomato salad as well...read more
10/10 experience! Bruce and Genevieve have such a stunning home on Lake Como with great views. We cooked great food and met good people.
Loved this class! It was a small group in lovely setting. We were seasoned cooks but still learned new tricks and tips, including for making gluten free pasta! Lemon tiramisu was amazing, as was...read more
From the moment we arrived, everything was thoughfully arranged and curated. The menu was a perfect balance of tradition flavors and hands-on fun. The teaching was clear, engaging, and full of warm...read more
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