Cook Tuscan Recipes with a Regional Chef

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
3 hours
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Number of Guests
1 - 8 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Join a Florence cooking class to master Tuscan recipes with a seasoned chef. Craft pasta, grill smoky dishes, and relish desserts, capturing the essence of vibrant Italian cuisine.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Discover the essence of Tuscan cuisine with a hands-on cooking class in Florence, led by the talented chef. This class offers a perfect blend of traditional flavors and culinary techniques, designed for food lovers looking to enhance their skills.


A local chef expert renowned for her mastery of Italian cooking, will guide you through each step of preparing an authentic Tuscan spread. You’ll start by crafting fresh pasta from scratch, which will be paired with a robust pappardelle dish featuring wild boar and a spicy tomato sauce. Learn the secrets of coal-fired barbecue as you cook a smoky steak and create a refreshing bean salad with fresh herbs. End your class with a traditional Old World dessert, capturing the spirit of la dolce vita. Don’t miss this chance to indulge in Tuscan culinary delights and bring home delicious recipes!


Sample Menu

STARTER
Pappardelle al Cinghiale (Seasonal)
With wild boar, herbs, red wine, tomato and spices
MAIN
Bistecca Cotta in Brace di Legna
With BBQ steak cooked in hot coals
MAIN
Fagioli al Fiasco
With beans, extra virgin olive oil, garlic and sage
DESSERT
Zuppa Inglese
With eggs, milk, sugar, flour, liquors and chocolate

What You Get

The chef provides all the necessary equipment and ingredients for the class.
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

Good To Know

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Service animals allowed

What You’ll Experience

Elevate your culinary skills with a hands-on cooking class in Florence, where you'll craft a quintessential Tuscan spread guided by the expert Chef. This immersive experience is ideal for travelers eager to dive into traditional Italian flavors. Begin by making fresh pasta from scratch, which you'll use to create a hearty pappardelle dish topped with wild boar and a zesty tomato sauce. Next, master the art of coal-fired barbecue, preparing a smoky steak cooked to perfection in authentic Italian style. Complement your meal with a refreshing bean salad, seasoned with fresh herbs, and conclude with a classic Old World dessert that epitomizes la dolce vita. The chef's expertise ensures an engaging and enjoyable class, allowing you to savor and recreate these delicious Tuscan dishes. Book your adventure today and take home both recipes and unforgettable memories!

Meeting & Pickup

Meeting Point

Via S. Martino alla Palma 26, Via San Martino alla Palma, Scandicci Città Metropolitana di Firenze Toscana, Italy, IT, 50018

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The cooking class is organized at the chef's home in San Martino alla Palma, 30 minutes by car away from the city center of Florence. The chef will be waiting for you outside the house with a sign cooking class.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $202.93 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(18 - 99)
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Earliest available date: June 25, 2025
from  $202.93  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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