Cooking Class on contemporary pizza
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Earliest Date Available: October 2, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
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Language
English, Spanish, Italian
US$108.04 per guest
Instant Confirmation
Guest
Adult x4
Date
Add dates
Select Options
Earliest Date Available: October 2, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
With Alessandro's help you will learn all the secrets to create the perfect dough and to roll out the disc as Neapolitan tradition dictates. At this point you can choose how to season your pizza.
Our company will provide you with only the freshest, seasonal and high quality ingredients with which you can adorn your pizza.
You will follow the cooking of your pizza in the oven and as soon as it is ready you will be able to taste the fruit of your work together with all the other participants in a relaxing atmosphere of absolute conviviality. Everything will be accompanied by the tasting of excellent local beers.
Finally, you will receive a nice gadget to thank you for taking part in the course.
Gadget
Bottled water
Natural and sparkling filtered water
Snacks
Welcome entree
Alcoholic beverages
1 local Sicilian beer for each guest
Dinner
Cooking class on contemporary Neapolitan-style pizza, welcome entree, tasting of pizza and local beers
Private transportation
After preparing and rolling out the dough, my guests will be able to choose the toppings: Our company will provide them with only the best, seasonal, fresh and top quality ingredients with which they can decorate and perfect their pizza;
They will then be able to put their pizza in the oven and closely monitor its cooking at the right point, so that they can soon taste the fruit of their work, sitting at the table with all the other participants; all obviously accompanied by excellent beers produced locally in a healthy and familiar environment.
STARTER
Traditional Sicilian entree
MAIN
Contemporary Neapolitan style pizza
The ingredients with which to season the pizzas, always fresh and of high quality, vary according to the season.
MAIN
Pizza Margherita Verace
San Marzano tomato sauce, buffalo mozzarella, extra virgin olive oil and fresh 0 km basil
MAIN
Brontese Pizza
Fior di latte mozzarella, IGP mortadella from Bologna, buffalo stracciatella, DOP pistachios from Bronte, extra virgin olive oil and fresh Km 0 basil
MAIN
Delicious Pizza
Fior di latte mozzarella, oven-cooked Bologna potatoes, black olives, extra virgin olive oil and fresh 0 km basil
MAIN
Pizza Norma
San Marzano tomato sauce, fior di latte mozzarella, fried aubergines, salted ricotta, extra virgin olive oil and fresh 0 km basil
MAIN
Summer Pizza
Buffalo mozzarella, courgette chips, salted ricotta, extra virgin olive oil and fresh 0 km basil
MAIN
Spicy Pizza
San Marzano tomato sauce, fio di latte mozzarella, spicy salami, Calabrian onion, black olives, chilli pepper, extra virgin olive oil and fresh 0km basil
MAIN
Genoese Pizza
Buffalo mozzarella, provola from Agerola, speck from Valtellina, fresh basil pesto km 0 and extra virgin olive oil
Meeting Point
Via Mandrà 25, Via Mandrà, Catania Città metropolitana di Catania Sicilia, Italy, IT, 95124
Open in Google MapsWe are waiting for you here to start the activity.
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.

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