Cooking Class Pesto Sauce

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
2 hours
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Number of Guests
1 - 12 guests
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Language
English, French, Italian
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Digital Ticket
Mobile or paper ticket accepted

Join us for a captivating cooking class exploring the art of authentic Pesto sauce. Learn from a local culinary expert, using traditional methods for a true taste of Ligurian cuisine.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

An unforgettable full immersion in the Ligurian culinary tradition


A full immersion in the Ligurian culinary tradition. Meet our local culinary expert in the morning and discover the authentic recipe of Pesto sauce, the valued condiment to minestrone and pasta dishes. After choosing the right ingredients, our Chef will teach you how to prepare a deliciously aromatic Pesto sauce made exclusively with local basil and prepared in the traditional way - using a marble mortar and a wooden pestle.

Sample Menu

STARTER
Bruschetta al Pesto
Ligurian bruschetta is made with pane di Triora (a special bread made in Triora, the village of witches), local tomatoes, mozzarella and Pesto sauce

What You Get

Tour escort/host
Local taxes
All activities
Transportation to/from attractions
Hotel pickup
Hotel drop-off

Good To Know

  • Shared experience. Small groups 4-6 people maximum, (depending on the activity), are led by local English-speaking local experts.
  • No refunds will be made in respect of any unused portion of a ticket or partially completed cooking class.
  • the customer is always due to the meeting point 15 minutes before the departure.
  • If you miss the experience, no refund will be possible.
  • Children under 18 should be accompanied by an adult.
  • Please wear comfortable clothing and walking shoes.

What You’ll Experience

A full immersion in the Ligurian culinary tradition. Meet our Agri-Chef in the morning and discover the authentic recipe of Pesto sauce, the valued condiment to minestrone and pasta dishes. After choosing the right ingredients, our Agri-Chef will teach you how to prepare a deliciously aromatic Pesto sauce made exclusively with local basil and prepared in the traditional way - using a marble mortar and a wooden pestle. We can organize the hands-on cooking class in different locations: on the beach, in the Medieval village, at a local "trattoria", according to the season. The cooking class includes a guided extra virgin olive oil and Taggiasca olives tasting. This is a unique Italian cooking experience you will never forget!

Meeting & Pickup

Meeting Point

Corso degli Inglesi 18, Corso degli Inglesi, Sanremo Provincia di Imperia Liguria, Italy, IT, 18038

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meeting point: in front of the main entrance of the Sanremo Casino
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $77.96 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(18 - 90)
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(13 - 17)
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(4 - 12)
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2025
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INSTANT CONFIRMATION
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Earliest available date: June 20, 2025
from  $77.96  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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