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Cusco Cooking Class - Bilingual 6:00 7:30 pm

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Location
Cusco
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Duration
1 hour 30 minutes
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Number of Guests
1 - 12 guests
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Language
English, Spanish
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Digital Ticket
Mobile or paper ticket accepted

Join our bilingual Cusco Cooking Class with Ivanna Lescano and master traditional Peruvian dishes. Cook with fresh local ingredients under expert guidance and explore Peru's rich culinary history.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Our Ivanna Lescano classes offer a fun, dynamic, and immersive experience where participants cook their own traditional Peruvian dishes, guided every step of the way


We provide only fresh, high-quality local ingredients, a comfortable and safe environment for the activity, and expert chefs and guides with professional experience


In just a few hours, you’ll immerse yourself in authentic Peruvian cuisine, learn to cook high-end dishes, and discover how to recreate them at home, all while gaining a deeper understanding of Peru’s rich gastronomy and history.

Sample Menu

STARTER
Hands-on Ceviche
Peruvian Ceviche, we will mix fresh fish and ingredients like lime juice, sweet potato, corn, coriander and others. 100% participatory.
MAIN
Lomo Saltado Cooking Experience
Each participant will prepare their own Lomo Saltado. The meat and vegetables are sautéed in a wok, then served with rice and fries cooked by our team
DESSERT
Passion fruit Cocktail
We will enjoy Peru’s emblematic liquor, Pisco, as we craft a refreshing summer drink, Chilcano de maracuyá, a passion fruit pisco cocktail.

What You Get

01 Lomo Saltado
Bottled water
We provide purified water refills
01 Ceviche

Good To Know

  • We gladly accommodate all dietary restrictions and allergies to ensure a safe and enjoyable experience for everyone.
  • Public transportation options are available nearby

What You’ll Experience

In this evening class, you’ll immerse yourself in the rich flavors and traditions of Peru’s gastronomy. Guided by our expert chef, you’ll explore the history of Peruvian cuisine and discover the stories behind each dish you’ll create. We’ll begin with a journey into the world of Peruvian Pisco, where you’ll learn about this iconic spirit while crafting a refreshing Passion Fruit Pisco cocktail. Next, tantalize your taste buds with Peru's most iconic dish—ceviche. You’ll master the art of making authentic Peruvian ceviche using the freshest fish and ingredients. Finally, take your culinary skills to the next level as you prepare the famous Lomo Saltado, stir-fried to perfection with the finest cuts of meat in town and the freshest local vegetables in our professional kitchen. Join us for an evening of hands-on cooking, vibrant flavors, and the joy of preparing an authentic Peruvian feast, expertly led by Ivanna Lescano. This is a fully participatory, dynamic exploration of Peru’s culinary heritage—a perfect way to end your day with an unforgettable culinary experience.

Meeting & Pickup

Meeting Point

C. Palacio 135, Calle Palacio, Cuzco Cuzco, Peru, PE, 08002

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We are located behind Cusco Cathedral, right next to Uchu Steak house restaurant.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

from  $41.22 
Book Now
Please note that the time is in Peru Standard Time.
Free cancellation (24 hours notice)
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Number of Guests
Senior
(61 - 74)
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(18 - 60)
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(15 - 17)
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INSTANT CONFIRMATION
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Earliest available date: May 21, 2025
from  $41.22  per guest
Book Now
Please note that the time is in Peru Standard Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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