Exclusive Fresh Pasta cooking class with a Venetian chef

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
4 hours
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Number of Guests
2 - 6 guests
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Language
English, Italian
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Other
Private Experience
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Digital Ticket
Mobile or paper ticket accepted

Join a hands-on pasta-making class with a Venetian chef. Create three pasta dishes paired with sauces, then relish your homemade meal with prosecco and a stunning view of Venice.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

This class will be dedicated exclusively to learning the art of making fresh pasta, the ultimate Italian tradition.


Make three different types of pasta like spaghetti, tagliolini, gnocchi or ravioli and three sauces made with seasonal meat, fish and vegetables to pair them perfectly.


Enjoy the labors of your hard work eating your delicious creations and celebrating with prosecco over a magnificent, private view of Venice.


This fun class is suited for children and adults alike. Rest assured, you will be buying a pasta making machine as soon as you get back home to practice your new skills over and over again.


Once you learn how to make fresh pasta from scratch, you will never want to go back.

Sample Menu

MAIN
First course
spaghetti, tagliolini, gnocchi or ravioli

What You Get

Cooking class
Lunch
Hotel pickup and drop-off
Transportation to/from attractions
Rialto market

Good To Know

  • Please be aware that on certain dates, registration and payment of an access contribution will be necessary to visit the city of Venice. We encourage you to check all the information and procedures for registration or payment on the dedicated website of Comune di Venezia.
  • Please note that no refund will be accepted for no shows or late arrivals.
  • Please advise any specific dietary requirements at time of booking
  • Public transportation options are available nearby
  • Children must be accompanied by an adult
  • Min 2 and max 6 people per booking

What You’ll Experience

We will make three different types of pasta – like spaghetti, tagliolini, gnocchi or ravioli – and three sauces made with seasonal meat, fish and vegetables to pair them perfectly.

Meeting & Pickup

Meeting Point

Campo S.S. Giovanni e Paolo, Venezia Città Metropolitana di Venezia Veneto, Italy, IT, 30122

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Campo S.S. Giovanni e Paolo, under the statue of Bartolomeo Colleoni.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $535.48 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(13 - 99)
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(7 - 12)
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INSTANT CONFIRMATION
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Earliest available date: July 4, 2025
from  $535.48  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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