Make Ravioli & Tiramisù in Central Venice Kitchen (3-Course Meal)

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5.0  (4)
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5.0
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5.0  (4)
Earliest Date Available: November 9, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 6 guests
Accessibility
Wheelchair Accessible
Language
English
Location
Duration
3 hours
Group size
Max 6 guests
Accessibility
Wheelchair Accessible
Language
English

Why travelers loved this

5.0
•4 reviews
 US$173.09  per guest
Instant Confirmation
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Earliest Date Available: November 9, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Discover the flavors of the Veneto region in this small-group, 3-course cooking class hosted through Cozymeal. Held just steps from the Grand Canal, this hands-on experience blends culinary traditions, regional ingredients and warm Venetian hospitality. Menu - First course: Fondi di carciofi — artichokes braised in olive oil and herbs - Second course: Handmade ravioli — with ricotta and seasonal vegetables or risotto — made with squid ink or asparagus - Dessert: Choice of panna cotta with fruit or tiramisù with espresso-soaked ladyfingers With local wine, regional recipes and intimate group size, this class offers one of the most authentic ways to cook and dine in Venice.
Includes local wine with your meal
Hosted in a welcoming kitchen in Venice’s Dorsoduro district
Full 3-course Venetian menu featuring antipasto, pasta or risotto and dessert
Tips for the Chef are not included in the ticket price. Transportation
Step inside a Venetian kitchen in the heart of the art-filled Dorsoduro district for this intimate 3-course cooking class hosted through Cozymeal. Limited to just 6 guests, this hands-on experience offers warm hospitality, authentic flavors and personal guidance. Menu - First course: Venetian artichoke antipasto — sautéed with extra virgin olive oil - Second course: Handmade ravioli — filled with ricotta and seasonal vegetables or risotto — prepared with squid ink or asparagus - Dessert: Choice of panna cotta with seasonal fruit or classic tiramisù with espresso and mascarpone With wine included and expert instruction, this class provides a flavorful and intimate taste of Venice.
STARTER
Antipasti
Fondi di Carciofi alla Veneta Tender artichokes sautéed Venetian-style with olive oil
MAIN
Main Course
Choice of: Ravioli with ricotta and seasonal vegetables Risotto with fish (e.g. squid ink) or vegetables (e.g. asparagus)
DESSERT
Dessert
Choice of: Panna Cotta with seasonal fruit Tiramisù with espresso-soaked biscuits and mascarpone
Meeting Point

Dorsoduro, Venice Metropolitan City of Venice Veneto, Italy, IT, 30100

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The chef will be waiting for you inside the venue. The location is in the Dorsoduro district, a central and vibrant area of Venice known for its art galleries, museums, and canals.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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4 reviews
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4 reviews
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daisycW3391KEOctober 2025 • TripAdvisor
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Amazing class!

This class was amazing! The ravioli's we made were delicious, the addition of lemon zest was a game changer. We're inspired to try making them again at home! The Tiramisu was divine.

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Kendyl_AJuly 2025 • Viator
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Perfect Local Cooking Experience

We had such a great time with this class! My wife and I did this on our honeymoon and it was such a cool experience. Barbara brought us into her home and taught us traditional ways of making ravioli and tiramisu. She was a great teacher and person who also helped us with local information and recommendations! Definitely book this if you’re looking for an intimate learning experience on the more local less busy side of Venice, not to mention the dishes were absolutely delicious!

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henryrT4041SNJuly 2025 • TripAdvisor
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Fantastic class. Highly recommended

The chef was great! The whole experience was awesome from beginning to end. She made the location easy to find, was great with my teenagers, and the food was delicious! Highly recommend!

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P1915BVsophiaaJuly 2025 • TripAdvisor
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Great food, wine and a really welcoming and knowledgable chef

Joining this class in Venice was the highlight of our visit to Venice. Thanks to the chef, we learned the secrets of fresh home-made pasta and tiramisu! We explored the essence of Italian cuisine in a beautiful, traditional Venetian home. Also, we really appreciated the wine pairing that came with this class.