The cooking class was a blast. Sara and her son were so nice and welcoming it really felt like we were friends hanging out in their home. We learned a lot, ate the amazing food we made, and had a spectacular view of the Tuscan hills. Couldn't have asked for a better experience.
Focaccia Masterclass in Chianti: Cook, Taste & Savor Tuscany
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Earliest Date Available: October 16, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Earliest Date Available: October 16, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Language
English, Italian
US$127.32 per guest
Instant Confirmation
Guest
Adult x2
Date
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Earliest Date Available: October 16, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Earliest Date Available: October 16, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
Discover the true taste of Greve in Chianti with an immersive, hands-on cooking experience focused on Schiacciata Toscana. Learn to prepare the dough from scratch, create a variety of delicious toppings, and bake the perfect Tuscan flatbread under the guidance of a skilled local cook. As you shape and layer the ingredients, you'll appreciate the tradition and flavors that make this dish so beloved in Tuscany.
While the schiacciata bakes, enjoy a small aperitivo, explore Chianti’s culinary traditions, and experience the warmth of Italian hospitality. Finally, savor your homemade schiacciata, paired with a glass of regional wine, for a truly immersive and flavorful experience.
Hosted by Cesarine, Italy’s oldest network of passionate home cooks, this experience offers an authentic, local perspective that no restaurant can match. Join us in Greve in Chianti to cook, taste, and enjoy Tuscany like a true local!
A glass of regional wine
Insights into Chianti's food culture and traditions
Tasting of your freshly made focaccia and a regional appetizer
Hands-on Focaccia cooking class with a local expert
Seize the chance to master the ultimate comfort food! Learn the authentic, handed-down recipe of Focaccia with a local expert in their home kitchen. Enjoy a hands-on cooking class, followed by a delicious tasting of your homemade dish, paired with a glass of fine regional wine
Meeting Point
Via del Poggio, Greve in Chianti Città Metropolitana di Firenze Toscana, Italy, IT, 50022
Open in Google MapsThis experience will be held in one of our Cesarina homes and, for privacy reason, you will receive the full address of your Cesarina host after you have booked.
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0



2 reviews
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benjamin nOctober 2025 • TripAdvisor
Intimate, one of a kind cooking class that was a true Italian experience
5
514frankhJuly 2025 • TripAdvisor
Fantastic Italian experience
Sara was already waiting for us when we arrived with our rented scooter, what a warm and warm welcome! Set the tone ws! She has told passionately about Italian cuisine that needs a lot of patience and passion! During the workshop I got a lot of information about making the dough. We enjoyed the hospitality and conversations about Italian life! And to conclude, a real tradition from Chianti Vin santo del nonno with cantuccini! La dolce vita thx Sara

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