French Cooking Class in Fort Worth (Includes 3-Course Meal)
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Earliest Date Available: November 1, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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US$179.33 per guest
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Earliest Date Available: November 1, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?Japan's #1 food travel platform
Japan's #1 food travel platformTrusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
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French technique, three courses, one unforgettable dinner. This hands-on class in Fort Worth. Hosted through Cozymeal, which connects you with top-rated local chefs, takes you from savory stuffed mushrooms to a butter-finished Béarnaise and a silky chocolate mousse – each dish a lesson in classical French cooking.
Your hands-on cooking experience features:
- Bacon & Blue Cheese Stuffed Mushrooms – cream cheese, blue cheese, bacon and chives
- Filet Mignon – Béarnaise sauce, butter, egg yolks and grilled asparagus
- Dark Chocolate Mousse – berries macerated in Grand Marnier and sugar
You will leave with the skills to prepare a sophisticated French dinner at home, from the first bite to the final dessert. Guests are welcome to bring wine or beer to enjoy throughout the experience.
All fresh ingredients and kitchen equipment provided.
Recipe cards for every dish to recreate at home.
Enjoy the 3-course French dinner you prepare.
Explore the timeless elegance of French comfort cuisine in this immersive cooking class in Fort Worth. Hosted through Cozymeal, which connects you with top-rated local chefs, this experience guides you through three classic dishes – from savory bacon-stuffed mushrooms to a perfectly cooked filet mignon with Béarnaise sauce – using authentic French techniques that elevate everyday cooking.
The menu you will prepare includes:
- Starter: Bacon & Blue Cheese Stuffed Mushrooms – cream cheese, blue cheese and bacon baked until golden
- Main Course: Filet Mignon – a perfectly cooked beef tenderloin with classic Béarnaise sauce and smoky grilled asparagus
- Dessert: Dark Chocolate Mousse – silky and rich, finished with Grand Marnier-macerated berries
From baking a perfect stuffed mushroom to mastering Béarnaise, each dish builds real confidence in French cooking. Guests are welcome to bring wine or beer to enjoy during the class.
STARTER
Bacon & Blue Cheese Stuffed Mushrooms
Mushrooms filled with a rich mixture of cream cheese, blue cheese, bacon and chives, seasoned with cracked black pepper and baked until golden.
MAIN
Filet Mignon
A perfectly cooked filet mignon paired with a luscious classic Béarnaise sauce and served alongside smoky grilled asparagus.
DESSERT
Dark Chocolate Mousse
A rich and silky dark chocolate mousse finished with fresh berries macerated in Grand Marnier and sugar.
Meeting Point
Meeting Point11724 Cloveridge Dr, Cloveridge Drive, Tarrant County Texas, United States, US, 76244
Open in Google MapsThe chef will be waiting for you inside the venue.
End Point
End PointThis experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
US$435.87
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