Fun Dumpling Making Class With a Local Chef in Boston
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Earliest Date Available: October 6, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Language
English
US$79.61 per guest
Guest
Adult x1
Date
Add dates
Select Options
Earliest Date Available: October 6, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Good to Know
This beginner-friendly dumpling class makes Asian-inspired cooking approachable, social and genuinely fun. Led by Chef Rita, the class walks you step by step through building flavorful dumplings with fillings tailored to your taste. You’ll practice shaping wrappers, experiment with multiple folding patterns and learn how technique affects texture and appearance. The atmosphere is relaxed and welcoming, making it easy to ask questions, laugh through the learning process and enjoy cooking alongside fellow food lovers. With hands-on instruction, flexible filling options and a complete meal included, this Boston class is perfect for friends, couples or anyone ready to level up their kitchen skills in a delicious way.
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Explore the joy of dumpling making in this interactive cooking class with Chef Rita at a local public venue in Boston. This experience is all about customization, technique and confidence in the kitchen. You’ll choose between savory fillings like seasoned beef or pork, or a fresh vegetarian option featuring zucchini and green onions. Chef Rita will guide you through rolling dumpling wrappers and mastering four distinct folding styles, turning each dumpling into something as beautiful as it is delicious. Along the way, you’ll pick up essential skills that translate well beyond dumplings, from knife work to proper sealing and presentation. To finish, you’ll mix a classic dipping sauce with soy sauce, vinegar, sesame oil and spices, then enjoy the full meal you created from scratch.
MAIN
Dumplings
With ground beef, pork, garlic and ginger
MAIN
Dipping Sauce
With soy sauce, wine vinegar, ground pepper and sesame oil
Meeting Point
Short Path Distillery, Kelvin Street, Middlesex County Massachusetts, United States, US, 02149
Open in Google MapsPlease arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event
End Point
This experience ends at the meeting point.
Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.

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