Fun Gnocchi Making Class With local Chef in Grand Rapids

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Earliest Date Available: October 15, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Duration
2 hours
Group size
Max 25 guests
Accessibility
Wheelchair Accessible
Language
English
Duration
2 hours
Group size
Max 25 guests
Accessibility
Wheelchair Accessible
Language
English
 US$79.49  per guest
Select Options
Earliest Date Available: October 15, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Bring some warmth to your kitchen with this cozy, hands-on pasta-making class in Grand Rapids, hosted through Classpop! and led by Chef Jerry. You’ll learn to make sweet potato gnocchi from scratch, combining simple ingredients like flour, eggs and olive oil into a soft, flavorful dough. As your gnocchi cook, you’ll prepare a nutty brown butter and sage sauce with tender asparagus and a splash of lemon for freshness. Chef Jerry keeps it approachable, delicious and full of pro pasta tips. Perfect for foodies, date nights or anyone craving a new kitchen skill, this class ends with a homemade Italian feast you’ll want to make again and again. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.
A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Discover the art of handmade gnocchi in this hands-on cooking class with Chef Jerry, hosted through Classpop! in Grand Rapids. You’ll swap traditional potatoes for sweet potatoes to create pillowy, golden gnocchi from scratch. Start by mixing and kneading the dough with flour, eggs and olive oil, then roll and shape your dumplings to perfection. Next, elevate your dish with a rich brown butter sauce infused with crispy sage leaves and brightened by fresh asparagus. Chef Jerry will guide you through each step with expert tips, making this class fun, flavorful and beginner-friendly. You’ll leave with a new go-to recipe and a serious appreciation for Italian comfort food.
MAIN
Handmade Sweet Potato Gnocchi
With sweet potatoes, 00 flour, eggs and olive oil
MAIN
Brown Butter Sage Sauce
With butter, fresh sage leaves, salt, black pepper, asparagus and lemon juice
Meeting Point

Third Nature Brewing Company, Childsdale Avenue Northeast, Plainfield Township Kent County Michigan, United States, US, 49341

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Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
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