Half-Day Chengdu Pickles Making Class with a Local Market Visit

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Half-Day Chengdu Pickles Making Class with a Local Market Visit

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 US$84.89  per guest
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Adult x1
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Instant Confirmation
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Available Tomorrow
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
Summary
Experience Details
What You’ll Experience
Where to Meet
Reviews
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Duration
3 hours
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Number of Guests
1 - 15 guests
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Language
English
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Digital Ticket
Mobile or paper ticket accepted

Explore Chengdu's spice markets and craft signature pickles with a skilled chef in a traditional courtyard. Savor your handmade creations with local tea and beverages. A unique cultural delight!

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

During this 4 hours unique Chinese Pickles Cooking Workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class.

The class will be carried out in a traditional Sichuan style courtyard. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guided to start the cooking process by a professional chef in a cozy kitchen.

Finally, you can enjoy a meal cooked from the pickles along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.

What You Get

English speaking guide
Recipes
Snacks
Gratuities

Good To Know

  • Vegetarian option is available, please advise at time of booking if required
  • Please advise any specific dietary requirements at time of booking
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible

What You’ll Experience

1

Chilli Cool China

During this 4-5 hours unique cooking workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class. The class will be carried out in a traditional Sichuan style courtyard. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guided to start the cooking process by a professional chef in a cozy kitchen. Finally, you can enjoy the dishes made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.
3 hoursAdmission Ticket Free

Meeting & Pickup

Meeting Point

167 Yi Huan Lu Bei San Duan, Yi Huan Lu Bei San Duan, Si Chuan Sheng, China, CN, 610051

Open in Google Maps
Your guide will meet you at Liang Jia Xiang Metro Stop Exit D, Line 6 (梁家巷地铁站D口,6号线.). The morning class meeting time is 9am, afternoon class is 2pm, evening class is 5pm.
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund.

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Reviews
5.0
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based on 3 reviews
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(TripAdvisor)
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Immersive tour, great meal
July 03, 2026

It was great to have a conversation with Jerry as the guide as he led us around his local community. He was engaging, easy to understand, and was able to answer questions. We stopped in at local sh...read more

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(TripAdvisor)
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Wonderful! Successful experience worth it!
December 02, 2025

Great experience with Lance, he picked us up from our hotel then we went to visit the market where he took the time to explain each product and accompany us for our shopping. After a tea and sna...read more

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Pickle It!
May 26, 2025

My sis and I are big foodies and we always like to learn different ways of cooking/ food preparation. Our guide Lance first took us on a market tour and patiently answered all our questions. When I...read more

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