Introduction to the Specialty Coffee world in Ljubljana

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Earliest Date Available: September 20, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Earliest Date Available: September 20, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Duration
3 hours
Group size
Max 5 guests
Language
English
Location
Duration
3 hours
Group size
Max 5 guests
Language
English

Why travelers loved this

5.0
3 reviews
 US$70.75  per guest
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Earliest Date Available: September 20, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Earliest Date Available: September 20, 2026This experience is in high demand. Book now to lock in the next available date.
Free CancellationCancel for free up to 1 day before your experience
Food for HappinessFor every guest in your booking, we donate 10 meals to children around the world
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Find out about nuances of coffee production and development of the industry, learn how to make espresso and espresso based beverages and try locally freshly roasted Specialty coffee. Get your coffee-related questions answered and curiosity satisfied by a coffee professional who will be guiding you through the gustatory and educational experience. 1. Hosted by Slovene Coffee Degustation Champion and Authorized SCA Trainer 2. Only locally roasted Specialty coffee 3. Attendees will learn how coffee is produced, processed and also how to make coffee drinks themselves 4. Attendees will be able to take the coffee they liked most with them as a compliment. Join the educational coffee journey hosted in one of the best coffee shops of Ljubljana.
Snacks
Tea and coffee
Coffee and/or Tea
Alcoholic beverages
Alcoholic Beverages
Lunch
Private transportation
Learn about Coffee Industry, difference between Specialty and Commercial coffees. Try locally freshly roasted coffee, learn how to make espresso, cappuccino and other classic drinks.
Meeting Point

Dunajska c. 61, Dunajska cesta, Ljubljana, Slovenia, SI, 1000

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The workshop will take place at the Prazarna Coffee Shop. The café with its summer terrace is easy to find at Dunajska cesta 61 in Ljubljana.
End Point

This experience ends at the meeting point.

Free cancellation
Cancel up to 1 day before for a full refund.
No refund within 1 day of the experience or no-shows.
5.0
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3 reviews
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_T6528XRJuly 2024 • TripAdvisor
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Fantastic

Went for a coffee tasting event organized by these guys. It was very interesting to try locally roasted Specialty coffee and compare different rare processing methods. Liked it overall, just wish there would be even more diversity, I missed coffee from Asia.

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stanilsavvJuly 2024 • TripAdvisor
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For coffee lovers and coffee pro

It was nice expirience ! If you coffee lovers then it right place for you. A lot of usefull info and a lot of interesting communication. Thanks

I
ign0meJuly 2024 • TripAdvisor
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Great masterclass

A masterclass that helped me literally the next day. Not only did I learn a lot about specialty coffee and how to choose it, but I also implemented the techniques at home, and my coffee actually tastes better! Thanks, Lev and Andrew.