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Kobe Beef Market to Table Experience with a Chef

Organized by Kevin
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Experience Details
Experience Location
Duration
2.5 hours
Number of Guests
1 - 8 guests
Language
English
Other
With 1 drink

Indulge in Kobe beef directly from market to table, one of Japan’s most prized meats, with the guidance of a local chef.

Highlights

  • Enjoy a private tour of the local wet market in Tenma with your English-speaking chef

  • Enjoy high-quality Kobe beef prepared 3 different ways, with accompaniments at the chef’s standing bar

  • Step up to the hot plate, and help the chef to cook your Kobe beef to juicy perfection!

  • Wash your indulgent beef down with some Japanese sake or a drink of your choice

For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Osaka is known for serving up some of the best food in the country, and Kobe beef sourced from its neighboring city (Kobe) is no exception. Experience some incredibly tender and beautifully-marbled Japanese beef during this delicious afternoon Kobe Beef Market to Table Experience in Osaka!


For a around the same price as a cut of Kobe beef at a restaurant, this Kobe Beef Market to Table Experience includes a local wet market tour in the Tenma area. You’ll gain insights about ingredients and Japanese cuisine from the English-speaking guide and chef. The chef will talk about different essential flavors and cooking components in-depth, and you’ll buy fresh produce together to cook at the chef’s standing bar-restaurant, just a 5-minute walk away.


With some delicious Kobe beef in hand, during this personal dining experience, your chef will take you back to the restaurant between opening hours where they will cook your tasty beef on an authentic Japanese teppanyaki grill. Served up in 3 different styles, you can indulge in some juicy Kobe beef cooked just how you like it, though you’ve also got the option to participate in the cooking process too! Served with garlic fried rice and a side of Japanese omelet, wash down this Kobe beef experience with a drink of your choice. This Kobe Beef Market to Table Experience with a Chef is a delicious and highly-personalized way to experience Japan’s highly-prized domestic wagyu beef.

Inclusions

  • A 2.5-hour Kobe Beef Market to Table Experience in Osaka

  • An English-speaking local guide

  • Kobe beef meal

  • Japanese-style omelet and garlic rice

  • One drink (Japanese sake, other alcoholic drink, or non-alcoholic drink)

Exclusions

  • Any additional food or drink purchases

Meeting Point and Meeting Time

  • The meeting point is in front of MacDonald’s at Tenma Station, Osaka

Remarks

  • The legal drinking age in Japan is 20 years old

  • Please be reminded to come to the experience on time

  • Please be reminded to wear comfortable shoes as there will be a lot of walking

Cancellation Policy

Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.

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Experience Location

A local Osaka neighborhood, Tenma lies to the east of the Kita (north) district. It’s named after Osaka Tenmangu Shrine, a major Shinto shrine worshipping the God of scholarship which plays host to one of Japan’s 3 top festivals, the annual Tenjin Matsuri. Said to be the longest shotengai in Japan, Tenma is home to Tenjinbashi-suji Shopping Street which spans over 2 kilometers, featuring over 600 shopfronts. Emerging from narrow streets of the station’s north exit, hole-in-the-wall bars and local izakayas burst into life come nightfall, with more upscale restaurants a little further afield.

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November
2024
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Earliest available date: November 15, 2024
from
¥8,900
per guest
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Please note that the time is in Japan Standard Time.
Free cancellation (2 days notice)
For each guest that attends this experience, byFood will donate
10 meals